Category Archives: Trip Report

Trip Report – Part two – Alsace, France 

Saturday September 10
We checked out of Maison Bergsorf and headed north. It had rained overnight and there were still clouds but small patches of blue too. We waited until ten o’clock to leave so the race could get started up the mountain. The ride was uneventful. Once we got past Thunsee, the other lake beside Interlaken, it got ugly fast. People don’t think of Switzerland as ugly. There is not much pretty once you leave the Alps. We did pass through Ementaler, the cheese making region, and it was pretty.

It took around three hours to get into France. We tried to find a place to eat lunch but had no luck. We stopped in a small town called Ensisheim. There was a cute place but it had a function that evening so was closed for lunch. They directed us to the Boeuf Rouge. Another cute place but it looked like a beer hall inside. So many people. And they were full. So we tried our luck in Colmar. Hah! The place was awash in tourists. Things have changed since we were here. Way more tourists.

We gave up on lunch and drove on to Obernai, our destination. Way back in the 1990s, we lived near Frankfurt Germany. It is only 2.5 hours from this part of France. We spent many weekends here. And we love A La Cour d’Alsace, our hotel. It’s a small place and I had trouble getting three free days so this vacation kind of revolves around this location. Anyway, we drove in and parked in their nice parking lot and checked in. As we walked to our room I told the lady we used to come there long ago. Turns out she had been working here for 29 years, so she was here back when we visited. She seemed pleased that we had returned.

Our hotel

We relaxed a bit and ate the only food we had with us, olives. 🙂 Then we took a stroll in town. It is a really sweet town with a lot more in it that it used to have. Happily, it also seems not to be aimed exclusively at tourists. The shops were useful to the locals as well. There were a lot of restaurants along a new-to-us pedestrian street. I snapped some pictures. These are all in Obernai.

Back in the hotel I watched some of the tributes to Queen Elizabeth. William and Kate and Harry and Megan were greeting the crowds. She was well loved. And I watched a little of King Charles’ speech. He is no Queen Elizabeth! I wonder how he will do.

Later we had dinner in the winstube restaurant. The hotel has this one and a gourmet one. I like the more casual one. We had a good enough dinner. I wouldn’t give it high marks. I had snails and a chicken breast with spaetzle and vegetables. 

Sunday September 11
When I looked at the date I was reminded of the day and what happened this day 21 years ago. I won’t ever forget.

We planned to have breakfast in the hotel but the dining room was full. So we walked down the street and found a little place that served petit déjeuner. We had a half baguette with butter and jam and a café au lait. The latter was awful. No discernible coffee in it.

We drove off, top down, to explore La route des vins d’Alsace. It is the oldest wine route in France and has always been a favorite of ours. It winds through the small villages which are all rated Villes et Villages Fleuris. They give one to four flowers on a sign when entering the town according to how many flowers they have. The Alsace has a lot of flowers. They also grow more grapes than just about anyplace that we have ever been. Even Italy. Miles and miles, acres and acres of vines as far as the eye can see. Amid all this are the little villages all all painted vibrant colors leaning to peaches, terra cottas, yellows, but sprinkled with blues, reds and purples. The roofs are all terra cotta tiles. 

Stork nest on top of the gate. There are lots of storks.
Another stork

We drove as far south as Riquewihr. It’s a pretty walled village set in the vineyards. I was on a mission. Long ago, when we regularly visited the Alsace, I bought wine glasses of a certain type called Roemer. They have green stems that are thick and ridged. At home we are down to our last two glasses. Sad. So I aimed to buy some more. There was a store in Riquewihr that always had them. But no more. It seems these glasses are now “vintage” and no longer made. A major disappointment. I will keep an eye out while in Germany because they have these glasses too but their stems are not as bright green. I would still buy them. They are kind of part of our lives!

One of the gates into Riquewihr.
Riquewihr has always been popular with the tourists.
Love the blue building.

We had a mediocre lunch of Tarte Flambé. It is an Alsatian speciality. Similar to a very thin crusted pizza with cheese and bacon bits on it. But there are variations. I got one with chèvre cheese and ham. Luther got one with fontina. 

Chèvre tart flambé

Back at the hotel for catching up with our emails. And this journal. Tonight we wander into town and see what sort of restaurant we can find.
~~~~~~
We decided to eat at La Dime. It is a traditional Alsacien restaurant with all the usual dishes. We know from experience that the portions are large so we just ordered an entrée. I got the entrecôte with frites. Luther got the cordon bleu. They were OK. It was a big place with a real crowd. Most people were locals, so I guess this is what they like. 

We walked back and sat in the garden at the hotel so Luther could smoke a cigar. The moon was rising. It was a nice night.

Monday September 12
We woke up a little late and didn’t go out for breakfast. I was able to make coffee in the room. At around eleven we walked in the other direction from how we had been walking towards the edge of town. Our mission – a wine tasting at Robert Blanck winery. It wasn’t a terribly long walk. There were shops to see along the way. I liked this dragon…

When we got there there was a lovely young woman named Valerie, daughter of the owner, who enthusiastically let us taste whatever we wanted. She spoke excellent English and we really enjoyed talking to her. She was so nice we bought six bottles of their wine. 

A very cluttered tasting room

The winery has 40 hectares of vines. And produces 120,000 bottles in a normal year. The property is spread around in small bits and pieces because the inheritance laws are set by the Germans. First you need to understand the history of the Alsace. They have flipped between masters over the centuries. Germany, France, Germany, France. The border, when Germany owned them was the top of the mountain range called the Vosges. When it was owned by the French, the border was the Rhine river. The region has its own language, Alsatian. It sounds much like German. Anyway, the inheritance laws allowed multiple heirs so the properties were split between them. This makes for smaller properties overall. The Blanck family owns acreage in a few different places nearby. The inheritance laws in France say the entire property goes to the firstborn son. So the property stays intact and the vineyards there tend to be large with the Chateaux for the owners. Except in Burgundy, but I won’t go there now. 🙂

So after that fun outing we walked back, left the wine at the hotel and went into town. There are no really highly rated restaurants in Obernai. We chose one but it was full. So we just went to the first place with tables free. It turned out to be good enough. Again too much food for me. I got the cod in a crust. It came with a lovely little tower of roasted vegetables, and a nicely done tagliatelle in pesto. I was craving pasta 🙂. Luther got the tart flambé again. This time with Munster cheese. The really stinky cheese they make here. 

The hours here don’t make any sense. The lunch starts at 12:00 and ends at 2:00. But the shops close from 1:00 to 3:00. At least in Italy the risposto jibes with the lunch hours!  So walking back to the hotel everything was closed up tight. Nothing to do be return to the room for naps

Lazy afternoon. We went out and bought a salad for dinner. We needed something lighter. We spent the evening on the terrace. We drank our newly purchased wines. Perfect weather. Tomorrow we head out to our next destination. Herrsching, Germany. A four and a half hour drive.

Stay tuned!

Trip Report – Part one – Lago Maggiore – the Italian lakes 

This is another trip report so please skip if you’re not interested.
~~~~~~
This time I am doing something a little different. I am going to publish the report in separate posts along the way. The first leg was to the Italian Lakes. Specifically Lago Maggiore. And then a quick stop in Interlaken Switzerland.

Wednesday September 7
We left Umbertide at around 9:45. We had a long drive north. About six hours. Boring autostrade. Some not so pretty parts of Italy. We arrived at Lago Maggiore, our first destination. Our town is Oggibbio. Our hotel is Relais Villa Margherita. We arrived at 4:15. There had been an accident which made them detour all traffic off and through small towns to get back on. Probably lost 1/2 hour there.

Our hotel is lovely. These Italian lakes are surrounded by mountains which plunge straight down into the waters. This makes the towns have just one street along the lake. Very little parking. And then they build up the steep slopes some. Our hotel is up above the lake. The road up here is tiny. Not big enough for two cars to pass. We hold our breath up and down! Once up here the place is lovely. Pretty gardens, pool, lounge chairs and tables outside with views of the lake. The room is not so nice. Not pretty. No decorations at all. One chair for two people. No desk or table. There is a restaurant where we ate the first night. Food was good but not great.

After dinner we sat at a table at the bar where Luther could smoke a cigar. While we sat there a thunderstorm came through and took out part of the lights. We had to use our phone light to get back to our room.

A good beginning to our road trip.

Front garden of our hotel


Thursday September 8
We breakfasted. Pretty good spread. Not great. We had more thunderstorms through the night. So the morning was fresh and clean and cool. Really pretty. 


We decided to drive to Locarno Switzerland for a walk about and maybe lunch. The drive on the single road along the lake was very slow. But very scenic. We had some difficulty with parking. The street parking only took Swiss francs and we had none. We parked in a parking garage where we got stuck because the Casse wouldn’t take our Euros. We had to go to the store above to purchase something so we could get our parking ticket validated so we could get out. The benefit was we got our change in Swiss francs so we had some money.

We moved closer to the lakefront promenade and parked at the train station. It was already one o’clock. They eat earlier here than we do it Italy. Lunch starts at 11:30 and the kitchen closes at 2:00. So we had to hurry. We chose Osteria del Centenario. Primarily seafood. Nice lake view. As all things in Switzerland are, it was pricy. But that is ok. It is vacation!

My starter. Spiced watermellon.

We found a Bancomat/ATM and got some francs. And I got some insect spray at the farmacia. The mosquitoes are fierce on the lake. Returning to Italy the Giallo Angelo attracted the Italian border police. We had to show all our documents. They seemed interested in how much cash we were bringing into Italy. I guess that’s a big problem. 

Back at our hotel we kicked back and then went out and bought an excellent picnic at the local, itty-bitty Alimentare. Two hams, three cheeses. And a little bread. Perfect because we can each eat as much as we want.

There was nearly a full moon out. We sat outside again. It was beautiful.

Friday – September 9
We were headed for the middle of Switzerland today. Interlaken. The name is descriptive because it is between two lakes. The three big alps the Jungfrau, the Eiger, and the Monch nearby. 

The trip took around four hours with an hour break for lunch. We drove up a long valley from Locarno created by the Ticino river. This eventually reaches the Saint Gottard pass. They meter the traffic into the tunnel with traffic signals. Causes quite a back up but it’s better to be backed up in the outside than in the tunnel. The tunnel is 17 kilometers long. 

You pop out in the “real” Switzerland. You know, Heidi-land. So green. Beautiful pastures dotted with pretty Swiss houses and barns, all under towering alps. I snapped quite a few pictures for your pleasure.

We stopped in a little town on lake Vierwaldstattersee. We lunched in a little hotel with a restaurant on the lake. I had the lake fish and a nice salad. Luther also had fish. We decided to take the smaller scenic roads to Interlaken. It added about 45 minutes to our trip. But it was just beautiful, so worth it and top down weather.

We arrived at 3:45 at our hotel in Interlaken. Very quirky. I have no idea why I chose it! For one night it’s fine. There is a marathon tomorrow, from here to near the top of the Jungfrau — 4,158 meters/13,652 feet high. They are nutz!

Our hotel in Interlaken. Maison Bergdorf.

We took a walk into town to buy a picnic. I enjoyed watching the hang gliders landing in a big park. We spent the evening on the loggia watching the bats, reading, talking and having our picnic.

The ”salon”

When we checked out Luther mentioned we came from Italy and our hostess said the owners of the hotel were in Umbria now. In a place called Reschio. We had to smile. It is only 10 minutes from our house. A high roller enclave with rooms €1,000 a night. She said the owners were aiming for a place like Reschio. I guess they have another place they are fixing up. It sure could never be Maison Bergdorf! 🙂
~~~~~~~
Today onward — to the Alsace France.

Spain/Morocco/Portugal Cruise – part 2

Go to Part one of the trip


Wednesday June 22It was very cool this day. I even bought a sweatshirt from the ship store. We had docked in Gibraltar during the night. The “Rock” was not as expected. Turns out we were on the wrong side of it. Our side had vegetation and was not the pronounced, pointy granite face I had expected.

The Rock – from the wrong side

We didn’t take the tour to the top. We just decided to walk into Gibraltar city. It is known for its shopping. So — we shopped! I bought some new tanzanite earrings to go with the bracelet I bought on our trip to Turkey. And another pair of inexpensive earrings.

Gibraltar streets
Gibraltar streets
British live here

We went to Zoca, a small out of the way but pleasant place to have lunch…of what else? Tapas! These were good but since we now have many others to compare them to, they were not the best.

Zoca
Fritters
Patatas Bravas
Iberian ham
Steamed bread sandwich
Garlic shrimp
Beef – can’t remember what was under it.

The walk from the ship to the town was very long. But it wasn’t too hot. We returned and relaxed before heading to the briefing on the next port of call — Cadiz where we will be for a day and a half. Then we had dinner in Amphora and we even had dessert!

Thursday – June 23
I woke early and watched them dock the Star Pride in Cadiz. The town is right next to us today so not a long walk.

Really pretty city

After breakfast and a little earlier than we usually go out, we left to be assured we would get a map. They said the Tourist people are only there a couple hours. We successfully obtained maps and headed into the city. There were four walking tours on the map. We ended up following the pink/purple one. They painted lines on the streets so we could easily follow the way…except for the worn off bits…then the map was useful. It’s a lovely city. Pretty streets with nice architecture, balconies, wrought iron and embellishments on the buildings.

We visited the Cathedral which was crumbling. And enormous. We visited some pretty squares. The Plaza de Fiores with lots of flowers.

The Cathedral is crumbling. There are nets to keep the bits falling from the ceiling from hitting people.
Flower market
Pretty, colorful and billowing dresses.
I loved this wrought iron gate

Then we visited the huge indoor food market with vendors all along the two aisles with amazing seafood. We get good seafood in Italy but there was some that I couldn’t identify. Cadiz, being right beside the sea at the mouth of the Mediterranean and on the Atlantic has much to catch! The exterior vendors around the sides were all meats. And there were veggie places scattered about. It was great. I love a good market.

Beautiful shrimp
Tiny conchs
Pretty clams!
I had to look these up. I have never seen anything like them. They are barnacles! I didn’t know you could eat them.

We stopped for a glass of wine and to figure out where to go for lunch. They are more traditionally Spanish here. The restaurants don’t open until 1:30. Many tapas bars open at 4:30 or even 8pm. This is the Spain I remember from my first trip here many moons ago. I’m glad it still exists.

We chose Casa Rafael. It got good write ups and was open when we wanted to eat. It was a bare-bones neighborhood place. Rather understaffed and chaotic. The menu only in Spanish. We managed to get fed. We had the plate of cured meats. A bigger variety than I have ever seen. Then we had patatas bravas. Next gamberos grilled, and the salt cod. It was all good enough.

Casa Rafael
Obviously famous for their meats
Patatas bravas (again!)

We returned to the ship for naps. Thursday nights are always the big BBQ nights. We sat on the deck and the wind blew in a gale. It was so strong it blew the salad greens right off your plate! In thinking of the BBQs we enjoyed on the Wind Star ship in the past this one pales by comparison. There was a much smaller variety of starters. There was no grilled lobster, my favorite. And there were only flank steaks,  no other types nor did I see chicken.

Afterwards they cleared the deck for the line dancing. We moved to the top deck to watch. It was fun.

Getting ready to dance

Friday – June 24
Our second day in Cadiz was just a half day. We went out walking to a different part of the town and then went back to the ship for lunch in the Grill on the top deck. I had a hot dog! Don’t laugh! I haven’t had a good grilled dog in a very long time. And sometimes you just gotta have a dog if they are there!

hot dog!!

We watched sail-away to the Vangleis music – which doesn’t quite work on a non sailing ship, in my opinion. It was the most beautiful day. Sunny and the temperatures are perfect. We stayed on deck for a while and headed down for our siestas.

Later we went to the briefing for Casablanca. I was a little nervous about this one. He explained where we would dock. How we could get into town. There’s a shuttle bus and taxis. Two kinds of taxis petite and grand. The little ones are all red. The big ones are all white. The mosque in Casablanca is the third largest in the world. This minaret is over 600 feet tall. There are two Medinas – the old one and a new one.

We had dinner in Amphora and went topside for nightcaps. A pretty night. The ship was rocking a bit. But not enough to be a problem.

Saturday – June 25
We had gained an hour overnight. A new time zone for the rest of the trip. We arrived before seven and the tours went out at 7am promptly. One to Marrakech which was a twelve hour tour, and one to Rabat – five hours. We decided to just explore a little on our own.

We took the shuttle bus into town. Casablanca is Morocco’s big business city. It also has the largest port in the world. We were dropped off at the United Nations square. Easy to pinpoint because there is a big Hyatt hotel there. Turns out the Old Medina was just next to this and it was my first time on the continent of Africa.

Not beautiful!

Here are my impressions of the Old Medina. We were early so many stands were not yet open. Luther noted the electric lights around the stands and thought they might be open at night. The men working there were very persistent and I learned the code words “no shopping” and they left you alone. It was dark and dirty. There was trash everywhere. But I noticed the people were sweeping it into piles. Maybe someone comes and picks it up. Maybe it was left from the previous night. The food/fowl/fish market was very smelly. The chickens were pitiful. We took pictures and left. It was enough for us to see.

Loved these colours
Has he got a deal for you!

There were hundreds, maybe thousands of cats. Strays, skinny and sad. A tiny kitten mewed at us piteously. I doubted he would live much longer. I hate this. We saw not one dog. Berbers hate dogs.

We were still early, gaining that hour kind of messed us up some. We figured eating there wasn’t going to happen. We didn’t have any local currency anyway. So we returned to the ship where we had lunch and a siesta.

In the evening we are early and watched sail away. We also watched the late bus arrive back from the 12 hour tour to Marrakech. The road had been jammed by an accident. Then we watched the inept dock people destroy the Star Pride’s paint job by scraping and jerking with a fork lift the gangway. We finally got underway. Later we dropped into the bar where the duo was singing. They are good. There was a talent show where the crew gets to show off. I decided to give it amiss. The room was crowded, and I didn’t feel like sitting in a crowd. I am still sensitive to my surroundings after Covid lockdowns. I’m sure it was fun. Cindy and Bill went.

Beautiful sunset

Sunday – June 26
We sailed all night and half of the next day to arrive in Portimao Portugal. Overnight the seas were very rough. we did some rocking and rolling but it was like being rocked in a cradle while you slept.

We got up and went to breakfast and then to the Yacht club which is on the top deck in the front so we could watch our noon arrival. We had to go up a small river and it was narrow and shallow. There was a big tug which helped turns us 180 degrees for a fast getaway in the evening. We were only in Portimao for five hours.

Kicking up some mud.

We had signed up for a bus tour. An Algarve wine tasting and tour of a tiny town Silves. Algarve doesn’t make alot of wine and it never gets exported, so we weren’t familiar with it. The guide was good. the town of Silves was not much. It had a castle. It WAS Sunday so very quiet. The winemaker, Mark dos Vales, was a German man. Quite eccentric, but enthusiastic. We tasted a very good rose, a white, and two reds, along with a little bread and olive oil. A little more food would help since none of us had had lunch. We were glad we had taken the tour but it wasn’t the best. We got back to the ship just in time to let it get away for our last sail-away. It’s always sad to see your last sail-away.

Castle in Silves
All things made from cork. Hats even shoes! 90% of the worlds cork comes from Spain and Portugal
According to our guide they no longer migrate and are nuisances now. They sterilize their eggs.

We had our last dinner in Amphora. It is always hectic since you’ve got to get packed up to be able to have your suitcases into the hall by 6:30am.

Monday, June 27
We arrived and debarked on a transfer to the Altis Grand hotel in Lisbon. Our room was not ready and sadly the Windstar people dropped the ball badly by not telling us about a way to pre-check in which would give us priority for a room as soon as it became available. They just told us to go away and come back in six hours.

We did a huge long walk from our hotel to the seaside. The weather was quite cool so it was pleasant. We found O Trigueiros, a neighborhood restaurant which was great. It was packed with locals and because we got there early, we got a table. We were craving sardines since the wine tasting the day before when the winemaker mentioned eating them with his wines.. O Trigueiros delivered. A huge plate of delicious grilled sardines, with blistered, crispy skin served along with boiled potatoes and sliced tomatoes. Heaven! It was a lot of food, which we could not finish. It was a great little place and a cool experience!

Speciality of Lisbon. Custard tarta.
Mmmm
Fellow diners


Tuesday, June 28
We were up early – 5am – for our early flight with Portugal Air to Bologna to retrieve our car and return to our casa in Umbertide, where it has been unbearably hot for our entire trip. Our house sitters had a tough time. This is an unusually early heat wave. Normally we get this sort of heat in July/August – not June! Our flight was uneventful, if late. My sister was not so lucky. I hope when she gets home she will erase the ugly return and remember the lovely time we two sisters had together after three long years apart 💕

Summary

Best olives – El Cantón, Cartagena
Best Iberian ham – Mediamanga, Barcelona & Casa Rafael, Cadiz
Best Tapas – Cerveceria Catalan, Barcelona and Cerveceria Catalan, La Tranca, Malaga
Best Lunch – Cerveceria Catalan, Barcelona – La Tranca, Malaga and
Best seaport – Cadiz
Best city – Barcelona
Biggest disappoint – Gibraltar
Best shopping – Gibraltar
Worst meal – Candles and Cuadro44 on the Star Pride
Dirtiest place – Casablanca
Best tour – Barcelona
Most remarkable thing – Sagrada Familia, Barcelona

~~~~~~
Go to Part one of the trip

Spain/Morocco/Portugal Cruise – part 1 

Here’s another Trip Report so skip if you’re not interested

Lots of food pictures – of course! 
~~~~~~~
Go to Part Two of the trip

Tuesday – June 14
We left our casa in Umbertide in the capable hands of Liz and Mark, Canadian friends and cat lovers and we headed for Bologna where we overnighted before our nine AM flight to Barcelona. In Bologna we always stay at Hotel Bologna Airport where we get a room for the night and they keep our car during the trip. Not a fancy place, but adequate.

Wednesday – June 15 – Barcelona 
We took the shuttle and everything went without a hitch. No one paid any attention to our expired Permessi. Yay, and big relief. The flight was an hour and a half. Easy peasy. Arrived in Barcelona at 10:30. Got our luggage and met the driver who was transferring us to Casa Camper our favorite hotel in Barcelona. It is in the Gothic quarter, two blocks from Las Ramblas. We stayed here four or five years ago and loved the quirky vibe.

Our street
Outside our bathroom window. I love Casa Camper.

We had been in touch with my sister Cindy, on WhatsApp, who arrived from Virginia earlier than us. They were staying in a different hotel. It makes it more difficult being in hotels a 25 minute walk apart. But it’s just two days. We decided to meet up for lunch at Cerveceria Catalana – a popular Tapas place closer to them than us. We sat outside and had multiple plates and multiple bottles of wine. The food was soooo good. I am sorry I didn’t take more pictures of the food. This place had the best patatas bravas of the trip. Our waiter was soooo amusing. It was a lot of fun and this was the first time in three years I have been able to actually – physically – touch my sister. Emotional and overwhelming. 

Fried fish
Squid-O-s

We walked las Ramblas and then Cindy and Bill went back to their hotel. We returned to our hotel for naps and then later for snacks from the free kitchen in Casa Camper. They have an honesty bar on the roof deck area with bottles of wine and liquor for which you just fill out a form saying what you took. We sat outside where it had cooled off nicely and enjoyed some wine and Luther, his cigar, a gift from Mark, our house/cat sitter. A vintage Cuban cigar made in 1991. It was so well made and burned beautifully for a long time. Thank you Mark! It was a nice first day of our trip.

View from rooftop
Our wall of plants outside our bathroom window

Thursday – June 16 – Barcelona
This day we had our half day tour of Barcelona. We had a driver, Jorge, and Marta our guide, who owns Forever Barcelona. We were picked up at our individual hotels at nine AM and we started off with a walking tour of the Gothic quarter. We got a pretty good picture of how the city evolved. Where the ancient Roman walls were, where the Jewish quarter was until around 1050 when there was a riot and massacre. We saw the cathedral. The former forum, lots of interesting tidbits. Then we met up with Jorge and we drove to a panoramic view of the city. It has between 1.6 and 2 million people. It was a sleepy backwater until the 1992 Olympics put them on the map. Since then it has been a vibrant city.

The cathedral
Love the gargoyles
Cathedral
Gargoyles
Gargoyles
Ancient mailbox. The swallows say your mail will fly, but the turtle tells the tale.
So the bishop didn’t have to go outside.
Beneath the bridge
On our walkabout we came upon a schoolyard in an ancient plaza

Today was Corpus Christi. Every place we went had the ”floating egg”. It is the tradition. Here are the three we saw.

The highlight of the tour was Gaudi’s church of the Sagrada Familia. I was completely gobsmacked. The man was an insane genius. The church is still unfinished. They wanted it to be finished by 2023 – the 100th anniversary of his birth, but Covid put the kibosh on that. Now they aim for 2030. There is still much to be done. This was my first view of the cathedral. The large tower, center, unfinished, will be the highest spire.

The fruits. God’s bounty
Sculptures everywhere you look. Overwhelming.

Now for the spectacular interior. It literally took my breath away. It was like being inside an animal – so organic.

My first stunning glimpse of the interior of this amazing building
The pillars split at the top to resemble tree branches
Fire
Ice.
light cast by blue stained glass windows

Exiting the church on the back side, which is newer and more abstract. The different sculptures were not all done by Gaudi. They were merely his vision created by other artists. Here is just one from outside the back. They all together tell the story of Christ.

After that we went to a restaurant nearby that was recommended by our guide called Mediamanga. It was on the pricy side. Not traditional tapas. But we shared a bunch of plates that were mostly pretty amazing. World famous Iberian acorn fed ham was on the menu. I have heard of it many times but never got to try it. It lived up to it’s reputation. We also had a plate of Spanish anchovies, fried whole shrimp, a chicken lasagna, white asparagus with anchovies in an anchovy sauce, and a fried egg and scallops with suckling pig. All smallish dishes. All shared. Very good food. Nice waiters. 

Aged Iberian ham. Delicious.
Anchovies served with tomato garlic bread
Garlic. shrimp – fried
White asparagus pieces toped with sardines
Fried eggs with scallops and suckling pig
Their take on lasagna. Delicious

We all returned to our hotels for a nap and showers to wash off the sweat.

In the evening we went out shopping for some ham and cheese and some chorizo. Also bread and wine. We had a nice picnic in our “living room”. In Casa Camper everyone gets a bedroom and bath and across the hallway, a living room. Makes it easy to enjoy some food without messing up your bedroom. Then we enjoyed the roof deck which we had all to ourselves. 

Friday – June 17
This was embarkation day. We went down and had a big breakfast (because who knew if we would get lunch?) of scrambled eggs and bacon with juices, and cake and cheese…and.. It was excellent.

I packed everything up. On this trip, which is pretty long, I brought one medium sized suitcase and one carry-on size. The bigger one was packed full of just clothes. The smaller one I aimed to use In Barcelona so I didn’t have to touch the bigger suitcase. This mostly worked great…except for the socks.

After breakfast we went out for a walk around the neighborhood. It was already steamy hot and humid outside. Then we went back, got our luggage, and checked out. They called a taxi for us. The ride to the port is short. We arrived and they took our luggage, we went through port security which is like an airport and then into the terminal. This is where the fun begins.

There was a huge room. With chairs set up in three columns of four seats. We all got numbers and were directed to which section to sit in. There were two tables in front of this section. When our turn came we went to one table and he checked our temperature and also our vaccination certificates. We were directed back to the seats. About 30 minutes later we were called and given an Antigen test. Then we moved to another set of chairs to wait for the results. There was water, iced tea, and cookies in this area. 

Meanwhile my sister and her husband had arrived from one of the Windstar city hotels on the bus. They got there after us and it took them a while longer to get through since they were in a big group and behind all those who arrived first.

We got our A-OK and went to check in. We turned in our passports and gave them our credit card, and went down the line of people. We purchased the drink package and we made reservations at the two restaurants where you needed to specially reserve. The Star Pride, our ship, has a specialty Spanish restaurant and the Candles restaurant. 

We boarded the ship and were shown to our room. It is an “all suites” ship. We had a bedroom and living room and a small balcony, big enough to stand on but not big enough to sit on. Nice setup.

The Windstar fleet is just 6 ships, three yachts, and three sailing ships. The three yachts were scheduled to undergo construction where they cut the ship in half and inserted a new section in the middle. Essentially it became a ship version of a stretch limousine. So the Star Pride just got out of dry-dock and back to sea at the end of May. This was all planned prior to the Covid pandemic. They proceeded with the work once the shipyards reopened in Italy. We learned the ship is about 2/3 booked with about 230 people on board. This is just the second sailing since it’s refurbishment. 

Picture of the stretching.

We went out to explore. There are eight decks. The bottom three are not used by the guests. We are on deck six. We found all the restaurants, the spa and gym, shop, and the deck with the pool. We stopped on the top deck to have some wine while waiting for Cindy and Bill who finally got through the testing process and checked in.

We had our mandatory muster call, and then watched sail-away from our little balconies. It was much cooler now. Beautiful Sunset.

We went to dinner in the Amphora. It was ok.

We were disappointed that the smoking section on the top deck was put in the most unappealing possible spot. Between the two gigantic stacks of the exhaust and behind a bunch of stuff. Four chairs and a table, and a couple of other chairs made up this awful spot. I think perhaps it will be better when we are not sailing but rather, in a port for the night. We will see.

Saturday – June 18 – at sea
This was our at sea all day, day. We went to breakfast around 9:30. Then we wandered around the boat first going to the Yacht Club which is a nice lounge with a coffee bar and continental breakfast. It is in the bow and affords nice views forward. Later we shopped in the little boutique shop onboard. Then we headed up for a glass of wine outside on the top deck. We had a light lunch of salads for most of us at the Grill, but the guys both had some of the grilled meats. This is a well known chef who chose the menu and set up the restaurant. It is primarily grilled meats. We liked this added casual restaurant venue.

After a short rest I joined my sister and Bill for a Spanish wine tasting. It was quite good. We had a sparkling, a white, and three reds. Most came from the area north of Barcelona. We also attended the talk about our first port of call, Cartagena. 

We returned to the Amphora for dinner. I had a cooling watermelon and feta salad, which was good. My choice of pulled pork penne was not good. Too salty by far.

Sunday – June 19 – Cartagena
We had breakfast and then headed into Cartagena. In the talk we heard it was a town of around 250,000 but there is a central old town, as usual. It seemed much smaller. The boat docked right next to town. Easy walk. Pretty little place with impressive multicolored stones for pavers on the streets. Many streets were pedestrian only. But it was Sunday, and a lot of shops were closed. We walked the length of town. Which isn’t saying much. Still pretty with some nice architecture to include an Art Deco section. We visited the Roman amphitheater. It was only discovered a hundred years ago. They had built a church on top of it. It was pretty impressive. 

Now it was time for lunch. I found a traditional tapas place. It was supposed to have the smaller sized tapas. Nowadays, apparently the so-called tapas are more of an appetizer size. But traditionally they really were just a few bites. The restaurant was called El Cantón. Only a block from the Roman Amphitheater. A nice little place. Not much English but a fun proprietor. We sat outside. We each chose several tapas. The menu has sections like “let’s start with” and then, “toasts” then “boards” and more robust finishers. We had everything from tomato with olives and tuna toasts, to crackers with Russian salad and anchovies, to chorizo with crackers, to goat cheese and Caramelized onions, and finally two plates of the famous artichokes Cantón style, apparently a speciality.  A light white wine washed it all down, it was really fun and nice to try authentic tapas. Good value at only €78.50.

Our Restaurant. Loved this “local color” in the foreground
The proprietor explaining his head is in the coin.
Tuna, tomatoes and olives. What’s not to like?
Toasts.Topped with the ubiquitous “Russian salad” and anchovies.
Artichoke hearts with bacon and bread crumbs. The speciality of the house.
Pork stew with frites.
My sister! 💕
Our dining companion.

We returned to the ship for sail away.

We had dinner in the Spanish restaurant on ship. It was OK. We each had an appetizer and entree. We chatted with the people near us and then headed to the Star Bar for a nightcap. To be honest, even though this is a well known NY chef, it is hard to beat the Tapas we can get in the towns we stop in. If we weren’t in Spain it might seem more special.

Monday – June 20 – Malaga
We arrived in Malaga after a bumpy overnight ride, we had purchased tickets to the Picasso museum and we headed out at around 10:30. We toured the show. Malaga is Picasso’s birthplace. The museum had some early works and some later works but not many in between. It was a good show with some good anecdotes in the write-ups. We decided to stop for a drink in the plaza behind the museum and in front of the Roman ruins and coliseum. 

Next to where we had drinks.
Just beside the port

We decided on La Tranca for lunch. It got good reviews. Well, it was a real hoot. Not many tables. A long bar. Great Spanish music on the stereo which the waitresses sang along to. We got there just at one and within ten minutes the place was packed. The menu was only in Spanish, which was a challenge. We looked up some words and figured out a lot of the offerings and then we each ordered one or two things. They were soooo good. Luther got tuna with cheese on a skewer. Cindy got avocado with crab and shrimp. I ordered a skewer of shrimp which was so garlicky and to die for. Bill ordered an empanada. And then we had a huge bowl of salty grilled peppers and patatas brava. We did not go hungry. It was all delicious. At the end they total up your bill by writing in chalk on the bar and adding it up. €50 to include two bottles of nice white wine and a tip. Not bad at all!

Pimientos de Padrón – a favorite of mine. I could eat this whole bowl!
Avocado and shrimp and the cheese and tuna
Totaling our bill on the bar in chalk.

We wandered back through the city and returned for a siesta as the locals do. At six we headed to the lounge for the Flaminco show. A group of five, two women and three men. One woman sang, one man played the phenomenal guitar, one did percussion and the other two were the dancers. They were all very talented. For dinner we tried the grill. It was served buffet style and there were baby back ribs and marinated grilled chicken. Along with salads and sides. A nice change from the Amphora. Finally Luther could smoke a cigar since we were spending two days in Malaga. The ship wasn’t moving.

Tuesday June 21 – Malaga day 2
Our anniversary! A special day. The summer solstice, my wedding anniversary, and the anniversary of my retirement! It was cloudy and cool. A welcome change. We had a leisurely breakfast and decided to wander the streets and small alleys of Malaga. There were no big stores and I saw only one chain store which was Spanish. It was just about all small shops. Many souvenir stores. The specialty items which we saw in many shops were scarves, fans, Malaga ceramics, flamenco paraphernalia. I have now accumulated three fans! They are quite beautiful. I bought a hand painted one in Cartagena and two here. Both of the later ones were smaller in size and fit in my purse. One quite inexpensive, and one of wood which was moderate in price.

These were very lifelike.
Flaminco shoes for little girls.

We went to Picasso Tapas for lunch. It was on a big square with many mimosa trees. We, of course, had tapas again. These were quite small and I think we ordered nine in two rounds. My personal opinion was they were good but not the best we have had. The patatas brava were very sub-par with no garlic sauce and only a ketchup which was spiked with cayenne. The spicy shrimp were not very garlicky and not very spicy. The padron peppers were good. We were waited on by a Welshman. Unexpected!

Spanish young boy next to us. I was intrigued by his style!
Olives. There are always olives. Spanish olives are great.
Poor excuse for patatas bravas

We walked back and had our siesta then readied ourselves for the Captains reception for returning customers. And our anniversary dinner at Candles.

Candles was a shadow of its former self. Too bad. Afterwards we headed to our room where we all watched the end of the Congressional hearings.
~~~~~~~
Go to Part Two of the trip

Verona – trip report

This is another Trip Report so skip if you’re not interested!

Wednesday May 11
We decided to go to another city in Italy that we had never visited. Verona, city of lovers. Romeo and Juliet and all that…Shakespeare wrote plays based in Verona but he never visited.

We decided to drive mainly because it’s hard to reach by train. It would take six hours so we decided to drive. This presented its own set of problems because we wanted to be in the old city and parking is hard to find. I found a property with only 5 rooms but it had its own parking garage. It is an old Palazzo right in the Centro Storico. 

The drive was about 4 hours. Almost all on superstrade – the big highways with tolls. That is, once we got out of Umbria 🙂 Boring drive. We drove north up the Tiber valley into Tuscany and to the head of the valley where the mountains start. The highway is a real feat of engineering. It is raised on pilings the whole way. Under it, or to the sides, runs the old Roman route, still used for local travel. The mountains are very rocky, old and eroded with barren cliffs. Lots of evidence of past seismic activity. I am sure it is still active. There are also Terme – or thermal spring towns along the way. Old Roman baths and spas are still in use. I wish I knew more about geology and rocks.

We popped out of the mountains and we were in Emilia Romagna, said to be the best food in Italy. Home of Balsamic vinegar, Parma ham, Parmesan cheese etc. It is flat, flat, flat and quite industrial but also has acres of fruit trees. Bologna is the biggest and best known city. 

We got into the Veneto next, home of Venice. Passing through Padova/Padua and finally we arrived in Verona. By now the landscape had changed into hills and small mountains, Lake Garda, the largest lake in Italy is just nearby. And there were grapevines as far as you could see. Valpolicella comes from here, Soave, Prosecco, and one more Lugana.

The city of Verona has a lot of not so pretty suburbs, normal for Italian towns. They do have a good number of parks and green spaces. The Adige river flows through the town and there are numerous bridges. Our GPS took us into the old town, lots of people everywhere, and narrow streets. We found the hotel with only one wrong turn.

Palazzo Monga is beautiful. We were met by Jakub. It is a boutique hotel so there is no front desk always manned by people. We had to give them an arrival time so we would be met. Jakub wore a nice black suit, white shirt, tie, and bright white tennis shoes. His hair, dark, his smile, welcoming and his stubbled chin, perfect. The suite is large with a living room with dining space, big bedroom, large bath and large dressing room. The room has the biggest chandelier in the universe. I can’t figure out how they clean that thing! The ceilings are probably 18-20 feet high. Quite the place. Jakub brought us welcoming Prosecco’s and we left it to him to stow the Giallo Angelo in the car park.
We headed out for a walk and look-see. Pretty city. Great shopping. We stopped for a spritz. On our way home we found our restaurant for the first night, Trattoria Pompiere just a few blocks from our hotel.

It was beautiful.
Verona street
Wine seller.

After showers we headed to dinner which was really fun. The trattoria has been around a long time since the early 1900s. It is known for its meats and cheeses and traditional Veronese dishes. I was looking forward to the asparagus dishes. This is asparagus season and the region grows the famous white asparagus. I have loved what I call Spargel ever since we lived in Germany, many years ago. So I was over the moon with happiness. The white asparagus does not get south of the region. 

My appetizer was white asparagus with ham wrapped hard boiled eggs. Quite yummy. And I ordered the Pappardelle with beans. Special to the region beans called Bala Rossa. Luther got the Pappardelle and then Stinco di Maiale. We had a bottle of really nice Valpolicella. I got a scoop of pistacchio gelato and Luther got a grappa, which they told us were on the house. A fun dinner.

Inside of the restaurant
My white asparagus
Pappardella with beans

Thursday May 12
We sprang for the breakfast this morning. It is ordered a la carte, delivered at the time you specify  and you can order as much as you want for the price. Of course we ordered more than we could eat😁 so we have plenty left over for tomorrow. It will work out well.

We headed out for our walking tour of Verona. Luther was our tour guide. We started by going to Piazza Erbe. It was originally a Roman forum. The name erbe means herbs and it was known for various aromatic spices, herbs, coffees etc. imported from Venice where they had come from all over the world. There are many notable buildings and an impressive bell tower. The buildings span varied architecture, Romanesque, Neoclassical and Baroque. I will try to put in the captions below the pictures what they are (If I can remember!)

Piazza erbe.
Column from when Verona was ruled by Venice. The winged lion is the symbol of Venice, the lion of St Marks.
Torre dei Lambertio
Frescoed building on piazza.
Baroque Maffei palace

Behind Piazza Erba was Piazza dei Signori, or Lords Square. This square has a strong connection with Shakespeare’s Romeo and Juliet. It was the setting where Bartolomeo della Scala banished Romeo to exile. Just past this piazza was Arche Scaligeri and the Scaligeri Tombs. Very impressive. I loved the horse and rider atop the church.

Arches in arches.
Lords square
Loved this mounted rider statue on the church spire.
Arche Scaligere.

Of course we had to see Juiliet’s balcony. It can be a madhouse full of tourists with long lines to get into the small piazza. We lucked out and it wasn’t too bad. Of course, it isn’t really Juliet’s balcony it was only addd in the 20th century for tourists, but thousands come every year to see it. 

Example of the crowds below Juliet’s balcony.
I got this picture just as a pretty girl came out on the balcony. She was pretty perfect, she could’ve been Juliet.

We walked on down to the main shopping street. along the way was this beautiful bougainvillea on a balcony.

On the shopping street I snapped this door handle on a dress shop.

Next we visited Piazza Bra. The biggest Piazza I’ve ever seen. It is home of the famous Arena di Verona. The arena still has opera and concerts of all types. It holds 15,000 about half of what it held during Roman times. I was a little disappointed that only one part of it is actually from the Roman era. We sat down for a glass of wine and for some good people watching. There were scads of school groups EVERYWHERE today. It is the season for field trips.

Piazza Bra and the Arena di Verona, the symbol of Verona

Next we crossed the Adige river, clear and fast moving and shallow. There were many what looked to be River Trout easily spotted. We used a medieval bridge called Ponte di Castelvecchio. Pedestrian and made of bricks. Once across we followed a pleasant walking path along the river. There were some very beautiful apartment buildings with pretty apartments with amazing river and old town views. Bet they’d set you back a bit. Crossing back over the river we were just near our hotel.

Roman arch with bit of Roman road beside the river.
See the grooves worn by chariots?
Adige river
Ponte di Castelvecchio
Busker

We went looking for a place for lunch, which was harder than I had anticipated but we found, on a small side street, Osteria “Le Vecete”. It was perfect. We sat outside and had a light lunch with wine. I had Spaghetti with pomodorini, buratta and basil. Luther had the octopus salad with olives, tomatoes and potatoes. Both were very good.

Osteria

Dinner at L’Oste Scura. All seafood. We decided on trying three oysters on the half shell each. I had some misgivings about ordering them since the last three times I did I got sick. Then we had the mixed seafood crudo and I had Scallops and Luther had Amberjack. The place was lovely. We sat outside and it was warm and low-lit. The service was great.

Terrace

After dinner we walked back to our street. We passed the below restaurant, super old fashioned looking but very cool. It was completely empty save for a lone waiter. We went to a small bar with tables outside so Luther could smoke a small cigar he bought. A fun evening.

Friday May 13
All good things sometimes come to a premature end. And they did for this trip. I did indeed get sick again during the night. I must have developed an allergy to Oysters. So sad as I did/do love them. They just don’t love me.

In the morning I didn’t feel I was up to sight seeing so we decided to head home early. I am very sorry not to finish our visit in Verona. We had planned to see the churches and then a Roman amphitheater with views of the town and then maybe the modern art museum. But we saw a lot and if you only have one day then our walking tour was perfect.
~~~~~~
I had to take photos of the coolest bidet I have ever seen. It was in our hotel bathroom. Such a good space saving idea. Bathrooms are required to have a bidet in Italy. In your home you must have at least one bidet, in one bathroom.

This is the closed up bidet.
It just easily pulled down.

I did buy myself a souvenir yesterday but you all will have to wait until my next post to see what it is. 🙂

Trip report – short trip to Milano

If you don’t like Trip Reports you can skip this one.
WARNING: this post includes a LOT of food pictures 😁
~~~~~~~~
We left home Tuesday morning at 9:30 to catch a train from the Terontola/Cortona station. This is around a 30-40 minute drive from our house. It is on the main Rome Florence line and has free parking.

The local train from Terontola to Florence was 15 minutes late. Our transfer time in Florence from our train to the Frecciarossa to Milano was….15 minutes! 😳 We went as fast as possible. The train was a little late so we managed to get on. Whew. I adore the Frecciarossa trains. They reach speeds of 300 kph and have four classes of seats. We always go in the Area Silenzio. The quiet car. Business class. Super comfy seats.

We arrived in Milano and grabbed a taxi. All of the taxis we took here had very garrulous drivers. We got to our hotel, the Spadari al Duomo which is really nice. We stayed here on our one and only other visit to Milano. It is very close to the Duomo. Our room was nice with a balcony and a bathtub, which Luther loves. The only odd thing was our artwork in the room. A bit unsettling. Slug women. 😳

We immediately set out for a giro around the neighborhood. We found and visited the famous Galleria Vitoria Emanuele II. A shopping *mall* under high glass domes. Very fancy. I took a bunch of photos of the fancy wares…and some not-so-fancy wares.

The hat below. It looks like a hat I’d wear fishing. Prada. €460.00. Uh huh, right.

Surprisingly I didn’t buy anything. But Luther bought a book and some Cuban cigars. Afterwards, on the advice of one of the nice folks who read this journal and leave comments, we went to Aperol Terrazza. It is up on the 3rd floor and has outside space just next to the famous Duomo. They are known for the ubiquitous drink, the Aperol Spritz. I chose something different but we sat outside and it was a fun thing to do. They had nice heaters that keep people warm-ish.

View from the bar.

Walking through the enormous space in front of the Duomo we noticed some young men. I was taken by the outfit of one of them!

We returned to check out the shop next to our hotel. It is like a very, very upscale gourmet market. It has a big basement area with wines. Upstairs there is a produce area, candy area, all kinds of prepared foods, veggies, meats, seafoods, salads, the biggest cheese selection I’ve ever seen, bread and some cured meats.  Cool place where you can drop big bucks.

Back in our room and while waiting for dinner we ordered a bottle of wine and had a glass before we took a taxi to our restaurant which was chosen by Luther, the Ristorante Niko Romito in the Hotel Bulgari.

Just before we arrived we came to a gate. No one is getting in if they are not expected or a taxi. I realized this was a super high roller enclave. Then we went down a short street which dead ended into a botanical garden. The hotel was secluded and quiet. There was a circle in front of the hotel and all around they had crammed in cars. Parking is scarce in Milano and there aren’t many hotels which offer it. And let me tell you, these were not your everyday Chevy. There was a gorgeous Lamborghini next to a Bentley. And a very odd car which was a two seater with a huge whale tail and air scoops you could put a small child into. It was right hand drive with British plates.

Anyway, I digress. Inside the people were friendly. The restaurant was beautiful. And the service perfect. It was a very good dinner. One of the best I’ve had. Here are pictures of the dining room. The wine we had and the gifts from the chef. Lots of good breads and a good strong olive oil. Bread sticks and crackers. They brought a bowl of broth they were very proud of. The list of what went into it was long and interesting. The actual product tasted a lot like Swanson chicken broth…🙂 Sorry Niko! My antipasto was a raw shrimp dish under shaved citrusy lettuce. The sauce was sublime. Then a sea bass which also was wonderful. Finally I had the marscapone ice cream with sour cherries. Perfect ending. Pictures! (Captions at the bottom)

Interior from our table. Reminded me of a cruise ship.
The broth they seemed so proud of…and the breads
My shrimp…sooooo good.
Veal Milanese…Luther couldn’t resist
My sea bass. I also ordered turnip greens sautéed in olive oil and garlic as a side.
Gelato with sour cherries

Wednesday March 16
Today we had many plans and reservations for tours. We skipped breakfast and headed out for our appointment to see the Duomo. We had ordered an audio tour. Things did not go as planned. We went into the cathedral, which I must say was pretty darned magnificent. The columns supporting the roof and separating the nave were like looking through a forest of giant redwoods. They are each 50 yards tall. Half a football field! We realized we couldn’t get the audio tour inside and each had to go out to get it. The guard would only let one of us go at a time. I went first, managed to get the guide and return but then the *outside* guard didn’t want to let me back in. After a long argument he let me in. Then Luther got his and returned. By that time a funeral had begun and all the interesting parts of the Duomo were closed off. Bad luck. But we used the audio tour the best we could and explored inside and out.

Like a forest
On the way past the Duomo I loved this hopeful sign of spring in front of the glorious cathedral.

Afterward we headed to Santuario di San Bernardino alle Ossa, a church with an ossuary of hundreds of bones. Interesting to see. 

Then we circled back and tried to visit another church but it was closed. We bought some sandwiches for lunch because we wanted to save ourselves for dinner.

Along the way

At 3:45 we had reservations at Santa Maria delle Grazie to see Da Vinci’s Last Supper. We have all seen prints of the fresco of course, but to see it in person — it was pretty amazing.

On our way back I passed a store with beautiful jewelry. All hand made, one-of-a-kind pieces. I decided to buy a pendant. I love it!

My pendant.

Dinner at a Michelin one star Restaurant – IYO. The only one star Michelin Japanese restaurant in Italy. My choice and we decided to both go for the nine course “let them just feed us” menu. We really aren’t terribly savvy at Japanese food. Except Sushi.

OK, here come the food pictures…they are works of art really. I can remember the taste of every one of them when I look at these. I hope you enjoy looking at them if only for the artistry!

Oysters tempura in a bernaise sauce a bit of cooked celery and a tiny cup of gin.
Squid that was sliced to look like spaghetti twirled in a circle topped by a quail egg yoke topped with fish eggs in a fish sauce broth.
Sushi from scallops sea bass and other fish whose names I didn’t catch.
Tuna on rice with wasabi in a crisp seaweed wrap.
Crispy seaweed wrap topped with raw chopped fish with caramelized sugar underneath.
Stracciatella cheese on raw tuna
Linguini with fish eggs and baby clams. It had a very buttery taste.
An entire hen’s egg rolled in panko and fried. Served in a salty sauce. It came to the table in an enormous egg!
Hen’s egg after I broke it open. Amazing how good an egg can be!
Crispy pork belly.
Japanese BBQ beef (wow). My first time to have Kobe beef.
An airy ball of white — like eating air
Dessert

By this time I was stuffed even though the courses were small. We tried a bottle of Saki which was not much to my liking. It wasn’t very robust in flavor, rather kind of bland. I read that out of the three beverages – beer, wine, saki – it has the highest alcohol content. Odd.

It was an incredibly amazing dinner.  It was great to try new things.

Thursday March 17
I wonder if they celebrate St Pats today 🙂 🍀 It dawned gray and dreary today. A bit chilly. This hotel has an excellent breakfast. About anything you could wish for. We had ours and headed out to see two churches.

First was Chiesa di San Mauricio Al Monastero Maggiore known for its frescoes. It did not disappoint.

Interior
I really liked this one. Click to enlarge and see all the animals…even Unicorns!
Another Last Supper
I just loved this little detail

And next was Basilica di Sant’Ambrogio. Rather austere. It was very old dating to Roman times and it was just next to the Roman city that Milan was back then. There are a lot of archeological relics that have been dug up in the area which are now in the Basilica.

We walked back to our hotel so I could change clothes for our lunch. Today, we decided to have lunch instead of dinner. We went to another Japanese place called Wicky’s. Also excellent food. We had two starters which we split – Sashimi and Mare Spicy. Raw seafood but the Spicy had a lot of different spices and herbs. The we split the Angus Spicy, and the Magica which is Sea bass.

Friday March 18
We bought a few things in Milan, it was hard not to! There are amazing amounts of luxury goods on offer every time you turn your head. Little shops that specialize in one or two things. Like the glove and sock shop. Or the sea sponges and back scrubbers shop. Tailors and shoemakers who will make anything to order — just for you. There were the most beautiful linens, sumptuous bedding. I saw a shop that only sold pajamas. For an example of the style here…this is an upholstery and bespoke clothing shop. Isn’t this amazing?

When we checked out of our very nice hotel, the very friendly and enthusiastic front desk clerk asked the perennial and every popular “perché Umbertide?!” I cannot tell you how many people have asked us that since we moved here.

We took the Frecciarossa fast train to Florence. It arrived around 15 minutes late. Late enough that we missed our connection. Oh well. There is a train every hour so not terrible.

It was an excellent trip. The weather was not bad, it was just gray and chilly. I don’t think Milano gets alot of sun. We loved our hotel and the location, and we loved the food. The people were all very nice. I don’t think I will go back because there are many more places still to see. But it wouldn’t be because I didn’t enjoy my stay there.

Molise road trip

This is a trip report, so you can skip if you’re not interested.

Monday, September 20

A sunny Monday morning. A road trip to Molise with my friend Jen, to break in her new Patente, Italian drivers license. This license is required after one year residency in Italy. An American cannot exchange his/her license because there is no reciprocal agreement. One must study hours, and take the practice tests again and again online. There are 7000 possible questions. The test draws from this pool. The test is given only in Italian and it is one of the biggest hurdles an American must overcome to live in Italy. Once you’ve passed you must drive a low power car for a year, and adhere to other limitations. So you see why this was such a celebratory trip!

Jen is an Italian citizen. Her ancestors are from Molise. Once it was part of the Abruzzo region but in 1970 it split, becoming Italy’s newest region. But it is old and full of history. It can only be explored by car. So off we went. The trip there was not especially eventful. We drove through some exceptionally beautiful scenery. Our destination was Termoli, a seaside town. We arrived at 5:15. So it took seven hours. Mostly because Jen is strictly adhering to the laws. She does not want a ticket as a new driver. We experienced poor driving by Italians the entire trip, they are exceptionally aggressive and don’t pay any attention to the speed limits. They make their displeasure known by tailgating and even by blowing their horns to try to get you to speed up. I guess they just can’t accept a person trying to mind the limits. It was a bit stressful.

Along our drive through Abruzzo

After checking into Cairoly Rooms, a quirky hotel right in the old town we rested a bit. Then we showered and went out looking for dinner. We didn’t have reservations and it turned out that was important. At a certain point we gave up and just decided to eat anywhere that looked OK. We chose Mari e Monti. They fitted us into an outside table. We had a wonderful time. It was not expected but was very much appreciated. We shared an order of peppered mussels. The mussels were tiny and sweet and clean as a whistle. So delicious. Then I had a spaghetti with a half lobster in a red sauce. and Jen had a smoked fish. They brought a dome and covered the fish. They put a pipe in it and lit a small fire in a pipe which blew the smoke into the dome, smoking the fish. Really different. We also had a bottle of Molise white wine with dinner which was exceptional.

Along the corso. Good shopping and people watching.
Our restaurant

Our shared peppered mussels
My lobster pasta.

Tuesday September 21 

Next morning we paid a visit to the local fish market which also had produce. Just a half a block from our hotel. Beautiful food.

Market. Fruit.

Market. Fresh fish.

Since this is Jen’s home of origin I wanted her to make the plans. I am happy to just go along and enjoy. Today Jen was a lot more relaxed in her driving. We went about an hour and 20 minutes inland to a town called Agnone. It was way up on a mountaintop. The trip to get there was beautiful. Agnone is home to the oldest bell foundary in the world. No lie. Founded in 1339 and continuously operating ever since. By. The. Same. Family! 😳 Incredible. It is the Marinelli family. We didn’t want to take the Italian tour. A nice man named Ivo offered to show us the foundary. Not an in-depth tour but a basic little tour. The facts are incredible. They make primarily bells. Bells for churches all around the world. Each bell is a work of art. I learned the bell has exactly the same circumference at the base of the bell as the height. The top of the bell is half the circumference. The thickness at the bottom is 1/14th the diameter. They showed us how they make the molds, and the wax, and then how they finally pour the molten bronze into the molds which are buried in earth to keep them from melting or collapsing. There were many bells and they are all tuned to specific notes. Every major and minor note on a piano is possible. It is pretty incredible. No photos allowed inside the foundary. I got all mine outside.

Marinelli foundary
Along our drive.
Two old men – one probably the Nonno. Grandfather. I love how Italian men adore babies.

Then we went in search of a small lunch. No good choice we got a little snack and drove over to the Centro Storico where we did some exploring. Unfortunately the weather didn’t cooperate and it began to rain. We did get some pictures but the lack of sun and light was a disappointment.

Decoration on a building
Someone loves flowers
Innovative way to keep your little pots secure

After arriving back in Termoli we decided to return to our restaurant from the previous evening. We treated ourselves to a feast. We had brodetto di pesce, which was a seafood soup speciality served to two people. The funny part was, because it was chilly, we were eating inside and we were the only table with people inside. We had an order of the peppered mussels, which take awhile to eat. The lady from the kitchen kept peeking at us to see when to bring the soup. They did bring it when we were done and it was a bubbling, steaming dish full of seafood to include two whole fish, shrimps with heads, mussels, and a lobster-like crustacean. There was bread soaking up the broth and then…then, they brought home made pasta to put into the broth. Oh what a feast it was. We ate and ate. The cook kept checking to see if we liked it. At one point I groaned with delight at the broth…which was the star of the show. So rich and pure. Essence of seafood. And that pasta in there? O my god. So good. We ate until we couldn’t eat anymore. I commend the kitchen for producing such a beautiful dish.

Wednesday September 22

Today was much cooler. We had decided to visit a town called Bagnoli del Trigno. A town built in and around a rock. A big rock. And it was a really sweet town too. Attractive big square. Easy parking. Pretty trees and painted houses. The piazza had big trees with benches. Pretty scalloped design cobbles. And a bar called Bizzarro. I kid you not.

Ancient houses built into the rock
Really pretty main piazza
Ready for winter
Look how that church is built into the mountain!
A beauty, posing in the sun for his picture
Loved the door in a door.
Itty bitty miniature cave. Tiny flowers.

We parked and walked up the big hill to get to the castle. It was not open but there was a nice lady who took us to a private museum which really was her Nonna’s house. Preserved with wood stove and no electricity.

Castello. Too bad it wasn’t open.
An Italian hill town domestic scene

There were ample photo opportunities in and around the town. Jennifer talks to anyone and she made many friends. After our walk we went back to Bar Bizzarro for refreshments. I ordered vino bianco…they didn’t have any. A bar with no white wine. How bizarre!

I had made a reservation for our dinner this night and the restaurant called me to say they had mechanical difficulties and we couldn’t dine there. So, for this reason, we thought eating a bigger lunch and no dinner was a good idea. We found there was a restaurant outside of town. We headed to Calice Rosso. It was part of a hotel and a big place. Nice people and food was good. It was the first place I had needed to show my Green Pass (Covid vaccine proof). I had a baccala salad which turned out to be enormous and I ate about half of it. And we both got the speciality dish – risotto con fonduta di caciocavallo e lamelle di tartufo nero Molisano. See how they draped thin cheese slices under the risotto? Very rich. Neither of us could finish it but it was really good.

My insalata di baccala
Richest risotto in the universe.

We decided to visit Pietrabbondante, a town with an ancient amphitheater (Teatro). It took about 40 minutes to get there even though it was only twenty miles. In Molise, the terrain is rough and the roads small and twisty.

Pietrabbondante

We easily found the site of the Teatro. We purchased our tickets and walked down the hill to the site. This Teatro was built by the Samnites around 400 BC. They were an ancient civilization in what is now south central Italy. The site is large with several temple remains and several walls with beautiful hexagonal stones. Very well preserved and snowy white. The amphitheater is nearly complete with comfortable seating complete with back supports. There is a lot still left to discover at this site.

Autumn color
Wild flowers growing in the ancient wall
Loved this wall. This stone shapes.
The seating, complete with backs, and sometimes arms!
What a view
Part of one of the temples
Molise traffic jam

We returned to Termoli and had a heck of a time finding parking. Until now it’s been pretty easy to find parking but today the streets were jammed. Maybe it was just rush hour but we weren’t sure. We found a space and hope it is a good and legal spot. Then we walked Jen’s two sweet dogs, Cricket and Eddie. They are quite happy to remain in the hotel while we explore.

Then we wandered into the town and had spritzes and snacks. It had gotten pretty chilly and the town was very different from our first night when it was warm out.

Thursday September 23

Chilly out today. We headed to the three villages that were founded by people from the Dalmatian coast – what is now Croatia. They are said to speak Italian and Serbo-Croatian.

We HAD to stop to photograph this amazing view

Our first town was called Acquaviva Collecroce. Also named KruĆ. It was small and easily walkable but very hilly. Many signs were in two languages. There were lots of the typical men hanging around. We wandered and took lots of pictures. Then we stopped for a cappuccino at the No Problem bar.  No problem!

Says welcome in both Italian and Serbo-Croatian
One of the streets
Old Tom cat with a permanent scowl. Probably due to a fight. He’s enjoying the sun.
Near the church. Pretty paving stones
Lights all along the steets

We decided to have a Cappuccino at the local Bar No Problem. No problem!

The second city, which was also a Croatian town, was called San Felice del Molise. It was a larger town on a hill top. We only saw one reference to the Croatians and that was on the church. No street signs. No nothing. So different from the obvious pride the other town took in their origins.

San Felice del Molise In the distance
From Via Adriatico guess what you can see?
Some pretty streets. The city totally closed up and silent.

We headed home to Termoli, and on our way we took so pictures of the spectacular sea. Beautiful beaches and real surf!

View of Termoli old city from beach road.

We found a good parking spot and we took a little break before going out to tour the oldest part of town which is enclosed in a wall and surrounded by the sea. Beautiful sea views and a semi-trabocco, the old fishing platforms from this region. There was very little to see on the quasi island. Few shops. Few restaurants (all closed), few bars. We did help a little lady to find a street. She was so lost.

Here are some pictures from the old city.

Sort of like a Trabocco. Minus the big catapulting fishing nets. These are found slightly north in Abruzzo.
Said to be the skinniest street in Europe
Cathedral

We went back up the corso and stopped in a bar for drinks. And people watching. Always fun and entertaining. We did some (mostly) window shopping and searched for a wine shop with no luck. I headed back to rest a bit before dinner and Jen kept shopping.

After a break, we headed back to the old city and our restaurant Svevia. I highly rated place. They were a little disorganized upon our arrival. The man opened the reservation book to the 21st and nodded and took us to our table. Only thing was…today was the 23rd! 🤦🏻‍♀️. Then someone came and asked what name the reservation was in. I told him Nancy. We got our bottle of wine and had ordered and they came AGAIN to ask the name. Each time acting as though Nancy was a totally expected name. I have to think whoever wrote my name down misspelled it or something. Mattered not since by this time we had our wine and couldn’t be kicked out!

We ordered and our first course was brought. I had ordered a sublime puréed fave bean and chicory with shrimp wrapped in lardo. Jen had gnocchi with shrimp. Mine was small so I finished first. They took my plate while Jen was still eating…VERY. BAD. FORM. Then they tried to take HER plate before she was finished. Unexpected in a Michelin rated restaurant. My secondi was gamberi Catalan-style. Very good big crustaceans with a diced veggie sauce. Served cold. With tools to crack the legs and a pick for the meat. I happily sat and disassembled my gamberi. Very yummy. Dessert was a ricotta whipped with chocolate sauce. And cookies. Very yummy.

Puréed fave beans, chicoria and three, lardo wrapped, shrimp. Really good.
My Gamberi Catalan

Friday September 24

Homeward bound. Up an at ‘em and on our way by 9:30. Took five hours on the Autostrada Adriatico. It runs from Bologna to Bari. Good road. Quite a bit of traffic. Except for the frequent construction zones it moved along OK.
~~~~~~~~
So, on our trip we learned a few things. How to pump our gas. How to park and not get towed away. How to pay tolls. All good.

My personal observations:
Best restaurant: Mari e Monti
Best dish: brodetto di pesce
Best site: Teatro in Pietrabbondante
Best town: tie between Agnone and Bagnoli del Trigno.

I bet most of my readers don’t know Molise. It is very much the forgotten sister. Their Tag Line in their tourist brochures is “Molise, non-esiste” or, “Molise doesn’t exist”. I am here to say it does exist, and I think it is worth a visit. It is also one of the regions with the 7% tax scheme for those who are contemplating a move to italia.

Ciao, ciao, ciao!

Cagli – Le Marche

In case you thought we never did anything…today we did a little day trip to explore a town we drove past last month. Cagli, in the Marche region, our next door neighbor. We are actually very close to both Le Marche and Tuscany here in the Upper Tiber Valley. We went the scenic route. It was a beautiful day. Perfect for the top down. Here are a few pictures I snapped along the way. I was very surprised to see a lot of the trees were changing their colors already. And even more surprised to see mostly orange. It is not a common color here. More yellows. Very few reds.

Heading into the big Apennine mountains – they form the spine of Italy. From north to far south.
Pretty sky
Many rocky cliffs
Trees turning
The long and winding road.

But then…a thunderstorm! Funny. I’m no meteorologist but I’m interested in things like how the big Apennine mountains affect the weather patterns. On the west side of them all was clear and no rain in sight. But once into the mountains I suppose the weather gets disrupted by the mountain ranges? I dunno. And I’m even more interested in the weather on the eastern slopes and the Adriatic. Anyway, we had a bit of a downpour just when we arrived into Cagli. We had to take cover in a coffee shop.

We had reservations in La Gioconda Ristorante. When the rain let up we found it and decided to eat inside since it was still sprinkling and cool. They did not ask for our Green Cards. The place was nice. The food good enough but not special. The service perfect. And they had a few nice touches like gifts from the chef, house made bread, and separate truffle and porcini menus. I went with the porcini, one of my favs.

Interior
My antipasto. Porchini arrosto (roasted) on a bed of potatoes with panko. Yum.

After lunch, we walked around the Centro Storico.

Porta Massara
The Comune
Fountain with four faces and sweet, potable spring water.
The main piazza, Piazza Matteotti, what else?
Torrione Martiniano
Pretty streets.

There is always something to love in an Italian town. No matter how far off of the beaten track. We had a lot of fun, and a lovely day.

Sardegna — Trip Report

This is a Trip Report, so skip if you’re not interested
~~~~~~~

We decided to do a trip while the window of opportunity is open for us. Who knows how long it will last. One of the last three regions we haven’t yet visited, Sardinia, or Sardegna as the Italians call the island. It is north of Sicily and just south of Corsica in the Mediterranean. Things are not too good covid-wise in Sardegna. 2.3% RT. And they are having big wildfires on the west side of the island. Devastating the farmers. Sadly we read these fires are arson. The people who set them are firefighters who will be hired at €100 a day to fight the fires. Despite these issues we decided to go through with the planned trip.

We opted to fly. You can drive to the west coast of Italy and take a ferry. That way you’ve got your car. But we decided to fly. We could fly out of Perugia to the southern end of the island and drive three hours to our chosen destination. Or we could drive 2 hours to Ancona on the Adriatic and fly into the airport in the northern part. We decided on this one. We had not flown out of Ancona before. It’s chock full of the so-called low cost airlines. WizAir, RyanAir, Volotea and Vueling. It was a pretty easy drive except for construction zones. We had arranged to park off airport and that all worked well. We got checked in with all the hordes going to either Olbia (our destination) or Catania in Sicily. Lots of young people flying. The plane left on time and arrived 15 minutes early. We picked up the rental car and headed north to the Costa Smeralda. Emerald coast.

Really interesting terrain. Rough, rocky and reminiscent to me of the US southwest. Susan said it reminded her of Baja. There were enormous, wind sculpted rock domes thrusting up dramatically. And in the distance serrated ridges shot high into the sky in jagged peaks. There were houses and hotels all hidden out in this desert-like landscape. The ones I could see were much like the adobe houses in New Mexico with clay exteriors painted in pastel earth tones. With flat terracotta tiled roofs.

Our hotel is called Grand Relais dei Nuraghi. It is a small boutique hotel with only about 30 rooms. Many of the rooms are in separate cottages or duplex cottages. We checked in and got unpacked. Went to the pool for a glass of wine and later we had dinner reservations.

Our hotel
Huge, rock, just next to our hotel. Good landmark!

The food was good without being notable. They do half pension so many of the guests eat there every night. It’s not open to the public. I had a very nice shrimp appetizer, a carrot soup and then the “catch of the day”.

Sunset from our table
Shrimp starter
Carrot soup
Catch of the day

~~~~~~~
Wednesday July 28

Above was the breakfast buffet. I thought it had gone the way of the dinosaur since Covid but it’s obviously back.

Today we went to explore “Billionaire” coast. The town of Porto Cervo. This town didn’t exist until the Aga Khan fell in love with the coast in the 1950s and decided to create a playground for the rich. He did accomplish that! He purchased the land from the poor inhabitants for a pittance in the 60s. They didn’t value coastal land, they were, in fact, frightened of the water from whence all invaders came. For these people being in the mountainous interior felt safe. The Port was built in the 80s and it is the best in the Mediterranean with 700 slips. The real estate here is THE most expensive in Europe. An eye popping $300,000 a square meter (!)

We had a lunch reservation at the only Michelin One Star restaurant in the area. Ristorante ConFusion. As the name implies, it is a fusion between Sardegnian food and Asian food.

We arrived and parked in an underground lot. We walked around the shopping area which was pretty and unusual and completely unlike anyplace I’ve been in Italy. It’s like being in Palm Springs or Boca Raton.

Tony shopping area
Looks like New Mexico!
Lamborghini dealership. What else?

Towering over everything were the mega-yachts in the harbor. You could walk in and gape. Which we did! We looked up the names of some of the yachts. One is owned by a Saudi. One of the biggest was owned by a Walton daughter of the Walmart empire. These yachts cost millions of dollars.

This one you can rent for €160,000 a week – plus €40,000 expenses…accommodates eight.

After some refreshments out of the hot sun we walked to our restaurant. Pretty place that felt comfortable and not pretentious…except for the fact that they bring a selection of glasses so you can pick your shape! That was a first. Chef Italo Bassi was very friendly and accessible. There were only two other tables so he had time to chat. We decided on a la carte for two of us and the Chef specialty 3 course menu for the other two. Prices were breathtaking, but the food was too.

Here are some of the dishes.

Some of the many gifts from the chef. Along with four bread courses.
Yin and Yang. Essence of avocado.
King crab with Wasabi ice cream
Tagliolini with lobster. No skimping on the lobster!
Salmon “sushi” with morels.
Espresso served on a mirror

After our return and naps we went poolside and had drinks. It was very lovely. They bring a nice plate of food to enjoy with the wine so that was plenty. We didn’t really need to eat dinner after the mega-lunch.

~~~~~~~~
Thursday, July 29

This was the day we decided to go on a catamaran to the Maddalena archipelago. This is supposed to be the prettiest island group. There are some roads on the main island and you can ferry over with your car. There are a few towns as well. But the most popular way to see the islands is by boat. And BOY is it popular!

We left the hotel at 8:30 for the 40 minute drive to Porto Sardegna. We got there no problem on itty bitty roads to the very tip of the mainland. There we found a yacht club. A very cute yacht club. With cottages built into the rocks and hobbit bathrooms. At the bottom, a cafe. We hung around and finally boarded around ten. There were 18 of us plus three crew. It wasn’t crowded. It was mostly younger people. Plus one middle aged couple. The oddest group was a foursome of two boys and two girls from Calabria. They spoke a Calabrian dialect mixed with German. Really. Very odd.

Hobbit bathroom

We all boarded and were briefed about the boat, and how to use the bathroom. Then we took off. It was a nice boat called Alice. I know most of you won’t know this, but it is not the woman’s name…but the word for anchovy in Italian. Pronounced al-ee-chay. The boat was named Anchovy, because it skips over the waves Captain Alessandro said. There were two more crew, Ely and Sandro. Our first stop was Spiaggia Rosa. A pretty spot with amazingly blue water. We went swimming.

While here we had antipasto with bruschetta, olives, cheeses, salumi, and bread. Our next stop was Calla Vergine. This was so popular there were literally hundreds of boats of all sizes. Amazing. The water was lovely, calm and blue-blue.

I took this video to try to show just how many boats there were. Note: videos don’t usually play in the email version of this blog. To see it you want to go to NancyGoesToItaly.com

It was lunchtime and our Chef crew member Sandro, made a nice pasta lunch with rigatoni and lots of tuna. Served with beer, wine and cold drinks. It was delicious. Then we had fresh fruit, cookies, and Mirto, a potent drink made around here from myrtle.

There was one more stop. The famous pink sand beaches. I was the only person who opted out. It was REALLY hot and it was a ride on the rubber tender to the beach, then a hike over the hill and down, but you couldn’t go on the beach. The beach is protected by a full time caretaker because people were stealing the sand. No joke! One guy was caught with 3 pounds of sand and they fined him €3,000. Anyway, I decided to skip it. The rest reported I was smart not to go. I got to see the less than impressive pictures. While they were gone I went for another swim. The water is nice and cool and so salty it’s impossible to sink.

We returned at 5:45. It was really fun. I’m glad we did it. It is a thing everyone should see. The Maddalena islands are spectacular. But boy were we all whipped. It really makes you tired being in the sun and wind and sea all day. When we got back we all just opted for showers and room service. I slept very well!

~~~~~~~
Friday July 30

Supposed to be 102 degrees this day. That is HOT. And the humidity is quite high. After our breakfast we had reservations to visit a winery called Carichera. It is one of the best and biggest producers.

We were greeted by Anna. She told us about the history of the vineyard and the family as well as the types of wines they produce. The family name is Capichera.

Next we were transported by golf cart through the vineyard to a brand new tasting facility. The entire vineyard has drip irrigation. Still, some of the vines were suffering.

Along the way she showed us some of the indigenous plants to include the myrtle, from which they make the Mirto liquor. Then the pretty strawberry bush which flowers in November and fruits in summer. The honey is said to be very healthful. It is also rare since bees often do not pollinate that late in the year so they produce little honey. Anna said the people of Sardegna are some of the most long lived in the world. This is because until recently the people only ate what they produced which is very healthy. Little was brought in. There was no globalization. Until only 60 years ago they still mostly lived in stone huts with no running water or electricity.

Strawberry bush

We arrived at the tasting room which was blessedly air conditioned. The big windows had nice views of the patchwork vineyards.

We decided to do two tastings and share. Luther and I got two Vermantino white wines, and two red. They only use the Vermantino grape in Sardinia to produce the white wine. The red was a Syrah and a Syrah blend. Very unusual grape in Sardinia.

The placemats had the names of the wines so you could place your glasses in the right spots. Look at the names of the wines above. Most are in Sardegnian dialect. It is a very strange language. When I got back, I looked up lingua Sarda. Turns out there are three Sardinian dialects. Then the top part of the island speaks a Corsican dialect because Corsica is very close. Then a small town, and area to the west speaks a Catalan dialect. Very interesting. So the wine names we’re in the Logudorese Sardinian dialect.

We had lunch reservations at Li Neuli. It’s the restaurant at a country club. It was nice. Air conditioned and a pretty room. Interesting menus with much fresh seafood served crudo — raw. To include sashimi, an octopus carpaccio and fresh tuna. I picked the octopus and a nice scampi dish. Just the right amount.

This is the Sardinian, cracker-like bread served everywhere. They even use it as a plate, putting it under cheese, fruit and salumi.

A good day. We finished off with drinks by the pool with our bartender friend Luca.
~~~~~~~~~
Saturday July 31

We didn’t have much planned beyond lunch today. We breakfasted lightly because we had decided to return to ConFusion because we all liked it so much. I took some more pictures of the pretty buildings.

The lunch was wonderful as the last time. I only got an antipasto and a secondo. That way I would have room for dessert.

Lamb chops
House made vanilla ice cream with chocolate sauce. Rare to find vanilla in Italy.

This is Filippo. One of Chef Bassi’s chihuahuas. He was cute.

An excellent lunch. It’s probably good that this guy is not closer to where we live!

Later, when we went for our customary glass of wine at the bar beside the pool at seven, we had to say goodbye to the sweet bar keepers. Luca and Gabriele. Two young men, small in stature and dark with beards. Quite handsome. They had to dress in the hotel dark pants with shirt and dark vest with a tie. Sometimes I felt really sorry for them because it was damn hot in the sun in those hot clothes. But they were both very nice and seem genuinely to like us. Sometimes you wonder with these employees. They have to be friendly but these two seemed to be really happy to know us. Anyway, sorry to say goodbye. I wish them well in the coming times. Which could be difficult.

~~~~~~~~~
Sunday, August 1

Thanks to Susan we got late checkout. Our flight is at 9:20PM. We can keep our room until six. A big thank you to our hotel. So we have this air conditioned space to share until we go to the airport.

We had hours to do things so we decided to go to the other big wine producer, Surrau. They had a three wine tasting with a nice plate of local cheeses, three meats, grapes, wine jelly and apple. Very nice. It was a big facility and very reminiscent of the California tasting rooms. Again that similarity to California.

Then we drove up into the mountains to a small town called San Pantaleo. It has the only piazza in our part of Sardinia. It also has attracted artists. Cute place. We visited the piazza and the church.

The town is full of little stone buildings. These are the typical houses that the people lived in before globalization.

The town nestles up against these massive, wind sculpted granite mountains.

We decided to have lunch here in a place called Zara Cafe. Cute family owned place. Dad is the cook, Mom and son run the front. We had fresh grilled fish. So good.

We returned to the hotel and stayed until five. Then for the horrors of travel nowadays. If we didn’t catch Covid here, we never will. Crowds of young, and, I’m sure, unvaccinated people. No social distancing possible. Everyone was good about wearing the mask at least. But it was horrible.

The flight was fine. It only takes 45 minutes. We landed at 10:40PM. Got our car just fine and decided to drive home. Only an hour and a half and it was fine. It was great to be home with our poor cats. The temperatures have been in the 100s and the house was very hot. I threw open the windows and hopefully it will cool off tonight.
~~~~~~
Now for my best and worst…
Our hotel. Grand Relais dei Nuraghi. There were some glitches but they work hard to fix things. And they let us stay eight hours after checkout for free. 👍
The two bar tenders, Luca and Gabriele, need special thanks for their always cheerful care.
Best foodConFusion
Best outing — Catamaran to the Maddalena archipelago.
Best thing — those brilliant, cool, clear, electric blue waters!
Worst thing — Olbia airport.
All in all a fun trip. Would I go back? Probably not. It was not the “real” Italy. It felt like the US in many ways. The landscape and architecture looked like the US desert southwest. Because of this really big difference from what we are used to, it was a great get-away if only because we felt far away from home, in an exotic place for six days. I’m glad we went. I know we missed the interior for the most part and the south. So I can’t speak to those parts. Of the two islands, Sicily and Sardinia, I’d pick Sicily.

Bye bye Sardinia

In five days we will know if we got Covid. We were hyper aware of the threat. The rate of transmission in Sardinia is the highest in Italy. And there were hordes of young people, most likely to not be vaccinated…or to follow the rules. We were in very crowded inside venues. The young people from Calabria on our catamaran tour were unlikely to be vaccinated and no one wore masks. I will report back!

Trip Report – Sestri Levante and the Ligurian coast

FINALLY! A Trip Report! If you’re not interested just ignore.
~~~~~~~
For our anniversary we decided we needed a short trip to celebrate. First trip since last September. Long, long days of lockdowns and restrictions. We decided to go to the Mediterranean coast. North of the Cinque Terre and south of Genoa. We haven’t explored this area before.

We left Umbertide at eleven. It’s only around a three and a half hour drive. We stopped for a picnic. They don’t make that easy in Italy. They have rest stops but they seldom have a picnic area. I think we did see three places with a parcheggio and tables but two of them were too early and the one we thought was perfect was closed! So we kept going. Finally by 2PM we found a rest stop with a few picnic tables in front of a shop. We decided to just go for it. I’d brought some pasta pesto salad and some fried chicken. Can you say picnic? We also had some wine. So it all worked out.

We continued and arrived in Sestri around three. We were staying in the Hotel Vis a Vis. Way up high above the town. As always, the parking and access are ridiculous. The hotel assured us there was parking. And I guess technically there is. The drive up to the hotel was several very sharp hairpins and super steep. We negotiated it OK but, not having ever been here before we didn’t know what we were headed for. We were nearly at the top and a woman waved us back. So we backed up and got out of the way…two cars cannot possibly pass each other. The woman helped her husband to get out of his parking place…no easy feat. We figured we would continue on up and we took his parking place. Luther said he didn’t fancy taking the car back out so we will probably just hang around the ‘hood and see what’s to be seen. At least for tomorrow.

Reception checked us in and took us to our room which wasn’t quite finished so we went to the rooftop bar for a drink. Beautiful space. Views to die for. I forgot my big camera but this one is from my phone. It’s the view. And the bay is called the Bay of Silence. Isn’t that a pretty name?


After relaxing and getting cleaned up we enjoyed the bottle of champagne and strawberries we had in our room while watching the football match — Italy/Wales…Italy won 🙂. Then we headed for dinner. The restaurant in the hotel is Olimpio. On the fourth floor with glass walls all around. Good table spacing. It was my first time eating inside a restaurant since last fall. The sunset was gorgeous.

The meal was good. I had oysters again. And we split the Dorado catch of the day. It was baked in a salt crust and beautiful and tender.

Monday
Morning and it is our actual anniversary. First to breakfast. They have it in the dining room and there is a nice outside garden space. Typical Italian breakfast with many breads and pastries, yogurts, ham and cheese. Also available were hard boiled eggs and toast and cereal. For extra money, you could get eggs anyway or a whole list of omelets.

Today we planned to explore the town and do a walking tour. So by around 10am we were off. The hotel has this cool elevator that goes right down through the mountain to the street level below. Makes for easy access to the beach and the town. The first thing I noticed was the brightly painted houses. And many, many trompe l’oeil facades. This yellow house below has a flat wall. The 3-D affects are painted on. Very well done I say. If you click on the photo and look closely on the right side, I’m pretty sure that the house painter actually signed her work. There were many, many more in town painted like this.

We walked down to scope out our restaurant choice for tonight. It is on the Bay of Silence, named Portobello and owned by our hotel. The bay of silence has a breakwater and is quite small.

We did a lot of walking. It is pretty touristy with small streets. We stopped for refreshments. Here are some pictures.

We returned and rested and cleaned up and headed for dinner. Portabella was a nice place right on the beach with much to watch. Little kids were still out playing on the beach. Adults were swimming. Boats were returning.

Liguria has very different food from our part of Italy. It is almost completely seafood based, but what is the biggest surprise is the prominent place potatoes play in so many dishes. When we were here a couple years ago I had octopus which was served atop a pile of mashed potatoes. I was surprised. But now I see it was not unusual. My pasta dish was a thin twisted pasta served with a sauce of cooked diced potatoes, green beans and pesto. Of course, everyone knows pesto was invented in Genoa so I had to try it. It was a strange dish. But very good! Luther got stuffed anchovies. They also use a lot of olives and tomatoes in their dishes so it had that. For his main meal he had a seafood dish with a prawn, mussels, a scallop, and a little tower of fish, potatoes and other things. I had a filet of Ombrina. They called it Croaker in English but it sure wasn’t anything like the Croaker I’ve had in Virginia. Very dense and thick white fish. I finished with a scoop of sorbet. A nice anniversary dinner.

Tuesday
We have two nice balconies. One faces the town. One faces the water. Every morning and evening I spend a lot of time out there.

We decided to explore the coast north of Sestri this day. This meant we needed to move our car 😳. Just kidding, it wasn’t too bad. Our parking spot was better than most, believe me! It’s like sardines here. Once we got out , we held our breath that no one would be coming up the driveway. It is not big enough to pass.

We headed for Portofino so we could say we had been. It was a bit of an ordeal. Driving there is not recommended. Judging from the number of people we saw walking along the road I’d guess most people get there on foot. We did make it and as anticipated there was no parking. So we returned to Santa Margherita Ligure, the town just next to Portofino. I did manage to snap a nice picture of Portofino on our way out.

Turns out there was quite a lot of street parking in Santa Margherita. The Angelo Giallo.

Once parked we wandered the town. It’s very cute and has a lot of small streets and nice shops, restaurants and bars. We stopped for refreshments. I tried a spritz made of St Germain, Prosecco, ginger ale, ginger and mint. It was refreshing.

We found a lunch spot, Il Patio, and had a tasty lunch. I had spaghetti with vongole, spaghetti with clams. Luther had a fish Ligurian style.

While we were eating a blackbird found a treasure just across from us! A cherry. He had a good time pecking and chasing it and pecking it again. I got a pretty good shot.

Pictures of some of the streets.

They had a pretty and very baroque church.

We returned to Sestri and stopped in the supermarket to buy a picnic for dinner. It would be beautiful to sit on the balcony and watch the evening come. But first we wanted to go to the roof top bar one more time before we left. It is a beautiful place.

We had cocktails. I had a Mojito. Luther a spritz. They always bring a nice plate of munchies to go along with any drinks you order in Italy. It is not done to drink without eating.

We enjoyed our picnic of cold meats, cheeses and fresh sweet cherries. The weather was wonderful.

All in all it was a nice and relaxing trip. I would go back to this area again. It wasn’t my favorite beach but the town itself was nice. The hotel Vis a Vis was not quite the cruise ship it tried to be. It had lots of good things going for it. They just need to up their game on a few easily fixed items in the room.

We left at around 10:30AM and got home by 2PM. It is ungodly hot in Umbertide. Like a blast oven. It makes me want to go RIGHT back to Sestri!

Ciao for now!