We are home in time for the Easter festivities. We have the misfortune to have a cyclone that is carrying Saharan dust high into the atmosphere and the sky is a murky mess. Cars and surfaces are coated with sand. The weak sun tries but it’s too much for it. This dust is spreading all over Europe even up into Germany.
Today was Pasquetta. It is traditional that the Italians make a picnic and enjoy the outdoors. It was horrible and murky to start with. You couldn’t see any distance really. Then we had a good steady rain all afternoon. It washed all the murk away! We enjoyed a fine lunch at Calagrana with good friends. Four courses plus a cocktail and snack. Many dishes had spring veggies like sweet fresh peas and fava beans. Delicious. This photo is after the storm but it doesn’t do justice to the brilliant red we had.
I went to the Otorino last week (ENT doctor) for a private consult. I have a bad infection, no doubt. He gave me antibiotics and nose spray and scheduled the operation. He is at a private hospital. Private hospitals are required to take some public patients so we checked availability and it would be September (!) before I could go in on the public system. So Luther and I opted to pay for it. TBH it isn’t that expensive. €2,500 all tolled. Includes one overnight and the operation and follow up if needed. I am pretty miserable and would love to feel better after over six months of this. I will report on the experience.
Time to do an update on doings in Umbertide. Normal every day errands like grocery shopping can be more interesting here. This day I was shopping with a Monk, he had a jacket over his robes but still had his sandals plus a warm wool hat. I saw he was perusing the toilet paper…because even a Monk needs toilet paper I guess.
We also ordered another pallet of pellets for our stufa. While I was standing next to the checkout window I noticed this ad for poultry. You get 10 one day old chicks if you buy a 20 kg bag of feed.
Sunday, friends who have moved away were back and we were invited to join them for lunch at Calagrana. Of course we accepted and were so happy to be a part of the looooong table of about 20. I knew nearly everyone there so it was like a big family event. Much fun and good food.
All my gifted bulbs are coming up. I don’t know what these are but they are the earliest bloomers. Such a pretty deep purple. I cut back all the ferns and I could see the furry fiddleheads all curled up ready to grow. I weeded all my beds (Jill 😁). Those weeds just keep coming back but they look good now. And I added four bags of soil to the bed with the olive tree which had a lot of settling and I could see the olive tree roots. I hope it is happier now. I did all the final preparations for spring in the gardens. Brushing off my hands for a job well done!
I ordered some tomato seeds from a website with hundreds of heirloom varieties. And I bought some trays to start the seedlings. I haven’t ever tried this before. I always just bought plants. I wanted some different varieties and they just don’t have a lot of variety of types here. We shall see if this was a lesson in futility!
I have been very busy up on the terrace this week other than the gardens since we had a really nice day yesterday. Mostly we have had a lot of rain just about every day. After the construction, of which much took place outside, the surfaces were covered in cement dust.
Then I scrubbed all the pavers on the floor of the terrazzo. You could hardly see the color of them through the dust. I’m sure there is still dust there but they are much better. I also washed off all the chairs which were filthy and the table top and all counter surfaces and around the fireplace and oven. What a mess. And a lot of work. I still have another half of it to do but it may need to wait a bit.
The reason for the wait is an upcoming trip next week. What exotic place will we be visiting this time, you ask? Well it is the United States. Yep. We have not been back for five years. So it truly will be an “exotic” place. I think we may be in for culture shock.
It is not a “for fun” trip. We are finally going to empty our storage facility which has become quite expensive. Much work. It is important that I am successful but I’m feeling pretty good about it now.
My local cousin has a friend who will take my antiques. Sadly no one in our family wanted them and I don’t want to ship them. I have some new stuff which I will give away for free on the FreeCycle network. What I want to keep will be shipped over with an international shipper. They will help with inventory and valuation. A person can ship their own household goods over here duty free for one year. Obviously I am far beyond this time so I have to play customs duty of 34% of the value. It kind of stinks I have to do this with my own used stuff. I will need to look into every box and be sure I want to send. The cost of shipping plus duty makes me want to limit the amounts. Thing is, I left my favorite things there. I assumed I’d move back. It is the biggest mistake I made when we moved here to keep it in storage. Things I don’t want will be donated and finally I’ve got an appointment with NOVA Junk to come pick up all that is left.
I am bringing some really big suitcases. I will put some things into them like my paintings and art that I own (that will fit) and also all my Christmas ornaments. I will wrap well in bubble wrap and hope for the best! I also have silverware. I’m thinking of bringing that in my carry-on. I read the TSA webpage and it “should” be allowed but as we all know, the TSA agent makes the decisions. Makes me nervous. I will also, naturally, be doing a shopping trip for some things I use here. Stuff that is expensive or not of the quality I like, or just can’t be found here. OTC drugs, vitamins, aluminum foil, hominy, canned hot peppers, chili powder, chocolate chips, pecans. Not much really.
I will be pretty busy and a little stressed (ya think?) but I will feel much better when I am done. I have not made any plans for social things during this time because I don’t know my schedule. I am sorry I won’t be able to see my friends. We will see family who live nearby for a meal sometime.
I will be writing about my impressions of the U.S. I know I am in for sticker shock big time. But I am also very interested to see what things I notice, that make an impression with my new eyes. It should be interesting. Stay tuned! 📺
Today they pretty much finished the space which will now wait for the cabinets and appliances. There are some covers that need to be made to go over the electric and plumbing. But the walls and ceiling are done and have been painted. The floor is laid and grouted and the terrace has been rid of all the trash and built up detritus. There is still a ton of dust that needs to be cleaned up but I will do that a little at a time. I can finally access the upstairs internally again. I am pleased with it.
From the door to the stairwell.From the stairs From the terrazzo
~~~~~~~~ Over the weekend we had lunch to celebrate our friend Doug’s successful passing of the extremely difficult written driving test. I’ve spoken of this before. The test is in Italian, technical Italian, and draws 30 questions from over 7,000 possible questions. You can miss 3 and pass. All Americans, and Canadians (I think) must take this test within a year of becoming a resident in Italy. After a year it is illegal to drive on your US license. I’ve got lots of friends here and every one of them has passed despite not necessarily being fluent in Italian. It takes months of study, you must enroll in a driving school and really it is a matter of memorization. Anyway, it was a special day for Doug and five of us had lunch in Bevagna. It was sunny but chilly. First picture is of an early flowering tree in front of one of Bevagna’s gates.
Lunch was at le Delizie del Borgo which is situated just outside the walls of the city in a pretty park. Captions beneath the photos.
Steak with fennel and pomegranate Passito – after lunch drinkDoug’s dessert. No idea what it was but it looked great!They have cute coffee cups with hats! Keeps the coffee nice and hot.
Then, we lucked into (not) another parade past our house. I was just taking a nap and was roused by the pounding bass from enormous speakers. I have no idea what the occasion was but I took one photo.
Here it is Friday already. We had a four day kitchen workweek. Thursday they didn’t come. They needed to let the plaster and concrete dry. We went up to check it out this afternoon after they left. It was a horrible weather day. Really high winds and torrential rains. I was surprised they worked because they cut the floor outside. The flooring is neutral and the color doesn’t clash with either of the other two floors it touches. I think that is the best we could do and it defines the space. The photos are darker because of the clouds outside.
From stairsFrom the door into the upper floor from outside. Closest room is the officeFrom terrace.
So next steps are the grouting between the floor panels and painting the walls and ceiling. The carpenter comes Monday. I think he will be building the boxes to cover the plumbing for the caldaia and the electric breakers in the terrace side wall. ~~~~~~~ Tomorrow we are going out for lunch! We are meeting our friends Steve and Roselyne and Doug in Bevagna. The occasion is to celebrate our friend Doug’s success in passing the written test for the Italian drivers license. It is the single hardest thing an American immigrant has to accomplish to live here. And he passed! Definitely a cause for celebration. Hoping the weather will be nicer tomorrow!
Exciting times. I met with Irma, my architect, along with Alessandro and Donatello. Such pretty names for construction men. Donatello is the idraulica, plumber. He will move the pipes and gas. Alessandro will do the demolition. The work begins tomorrow. There is nothing much interesting in these pictures except to document what it looked like before the work started. First The Wall. This will be demolished.
The floors will be jackhammered up and removed. This was a conundrum for Irma. With two floors there already, how can we integrate a third? It had to kind of blend in color-wise, and also not clash with the patterns. It had to be plain. I hope what we finally settled on will look ok.
The place where the kitchen used to be which our sellers removed when they left. That is the caldaia on the left on the wall. A caldaia is a boiler. We have two. This one doesn’t work now. Most houses heat the radiators and the water with these. This means the wall is full of pipes. Water and gas for the heating system upstairs and the water. This makes demolition a bit harder. The pipes will have to be run under the floor and they will install a new caldaia outside.
Pipes.
I boxed up all our books and things and piled everything up on the two couches so they could be covered and sealed against the dust. This is just the one. The guys will roll up the carpet for me.
I don’t know how awful the noise will be yet. If it is too bad we may have to find a place to retreat to in the day time. More for the cats than us. We could always leave but they can’t unless we find a place for us all to go. Jackhammers are loud 😳.
The work will last about two months. The worst should be over in the beginning. They will completely seal the upper floor from the lower meaning to access it we will have to go out and up the elevator or stairs and then in the door upstairs. Not really all that hard. The washer and drier are up there and some plants outside which will need watering. ~~~~~~~ I have only one key to the upstairs door. I went out last week to our Ferramenta – hardware store EmporioCasa. They made two keys. They didn’t work. Back this morning. I pointed out the difference in the two keys. He made two more which looked the same to me. They didn’t work 😡 So I went back right away because I need the keys tomorrow. Finally this time they work. Whew.
The Ferramenta is a cool little place, long and skinny with two floors the bottom of which is open to the top floor. Stuff is everywhere! You don’t really browse in here. You ask for what you want. I sometimes take a picture of it and show it to them, which helps. Although the place is a jumble, the father and son and helper know where EVERYTHING is. This is outside sign. The building is right behind the train station.
You really can get just about anything here. Zoom in on these. This first one I wanted to show all the baskets they have up on the ceiling, for hunting mushrooms and truffles.
Two more. They have things seasonally. Now you’ll find heaters and fireplace tools and grates. Also pellets for the stufe. In the olive harvest season, they have rakes, and beaters, nets and the big cans the mill puts the oil in as well as smaller tins for separating it into usable sizes.
We decided to go out for lunch on Sunday, Calagrana was having a Sunday Roast and all the fixings. This is a British tradition every Sunday at all the pubs. It had been a while since we had eaten out. My appetizer was an artichoke, beet and goat cheese insalata (really good). And we had the roast. Which was not beef but lamb and pork belly. Pictures.
Ely seated us at a table next to Americans who live here part time that we had never met. Dale and Mark from Dayton Ohio. They have a house near the Niccone valley. We had a very nice time getting acquainted. They apparently had just met friends of ours a few days before Joanne and Lynne in a cafe in Passignano. There are a lot more of us around here than we know!
So stay tuned for more regular posts about the kitchen renovation. Ciao!
Hi everyone! I know it has been a while. Once we got back from England and got through the Christmas activities things slowed down — and so did I!
The week after Christmas was quiet. The 26th is a holiday here so that was a four day weekend. Our neighbors across the hall brought us some delicious brownies. Hand decorated by Celeste and Chiara. Really sweet of them and sweet to taste too! My birthday is the 28th but I never really do anything. Having a birthday in the week after Christmas is stinky. No one feels like doing anything…including me! So that day passed quietly.
I stayed up until midnight watching the new year come in all over the world on CNN, every hour. There were some pretty amazing displays. I also wanted to see the crazy fireworks in Umbertide from our roof. I can see the town fireworks from here easily down by La Rocca, which I couldn’t see from our old apartment. And then all the Italians are mad for their own shows and boy did they ever. Our next door neighbor, with a roof terrace too, shot off some pretty big and sophisticated fireworks. I took a video which I tried to edit but it didn’t work – sorry. The fireworks farther away are the city fireworks. The ones right above me are from our next door neighbor.
New Year’s Day we went to the New Year brunch (yes a brunch!!) at Calagrana. Brunch isn’t a “thing” here. I haven’t been to one since being in the US. Great menu. It was very hard to choose. We both decided to have the Acciughe which is anchovies. Not just any anchovies but Cantabrico from Spain. With toasted bread and butter. Mmmm. Then I had the Mac and cheese 😁 But Wait! Not just your run-of-the-mill Mac n cheese…it was truffled Mac n cheese! It was good!
We had dinner at C’Era una Volta with the folks who bought Joseph and Paul’s house. Their daughter who lives in Rome came as well. It was nice to meet her. And we had dinner with Susan and Gary.
Susan was an important part of why we moved to a Umbertide in particular. She had a blog about her little vacation apartment on the piazza and I found it. Back in 2013 there weren’t as many blogs about Italy as now. I reached out to her a bit before we came. We also found another tiny blog by a (now) friend in Montone and he put us in touch with Jim our real estate agent. Jim found us a little apartment to rent for three weeks. So we came on a house hunting trip. We looked all over Umbria but by then, we found we quite liked this little town, so we bought our first apartment and flew back home to move permanently here. Thanks to Susan and Gary. The bittersweet is that they moved to Florence a couple years ago and we saw them less frequently but they still had their pretty place here. This dinner last week was our last super together here. They had come to move their belongings because they had sold their house. The end of an era. We will stay friends. I am sure.
Saturday was Epifania, Epiphany. The twelfth day of Christmas. The day the Magi came with gifts for the baby Jesus. The day before was when Befana, the Christmas witch came to visit all the children and leave gifts (or coal if you were bad) in their stockings. Remember the all Santa Claus band recently? Well this night we had an all Witch band!
Waaaay back before Christmas, you may remember the trip report of our short trip to England. Remember the lost backpack that Luther left in the rental car? Well ever since then Luther has been working to get the thing shipped back. We had the help of one of the nicest people ever to work for a rental car company, Victoria. She kindly packed the backpack in a box and affixed the label. It was ready for shipping. The first courier he chose used another company to pick things up and twice they claimed they couldn’t find the Enterprise Rent-a-car desk at the airport. Now seriously…who among us has not been able to find a rental car place in a strange airport? None of us of course! But these dolts couldn’t. So Luther regrouped and tried UPS. He got a message the package had been picked up! Yay! Then nothing. So Luther contacted UPS and they said the package had never arrived to them. They said he should check the shipper. Luther reminded them that THEY are the shipper! Hmmm. So they said they could try to track it but Luther couldn’t ask for that since he didn’t send it. He would have to ask Victoria to do it, which he did. Even though she was on vacation she said she would. Yesterday a courier dropped off a package for us and I went down to get it. It was a small box but it was from the UK! And it was from Victoria! And delivered by UPS. So the long lost backpack is back. The important item was Luther’s hearing aids. €3,500 that we didn’t want to lose. The champagne flowed last night. So relieved!
The cold weather is upon us. I find myself staying in mostly, but I am getting much done. I’m packing our smaller things, books, pottery, etc in preparation for the kitchen to try to keep the dust off. We also are trying to renew our health coverage which expires each year in December 31st. The problem. Italy passed a new budget and they changed the amount that we stranieri have to pay. But no one knows how to implement it since it just was passed December 29th but went into affect on January 1. They are just telling people here in Umbria to come back. It could put us all in limbo for a long time. But I’m hoping we will get resolution soon.
We also are doing jigsaw puzzles. We have always done this in the winter, since I was small. Luther loves them. This one is coming along. Only the really hard-to-do part is left.
I have many wishes for this year. I won’t list them all but I hope we can work together more and there will be more kindness and caring for our fellow humans.
I made a big ole batch of my chocolate chip pecan cookies which I make every year. I had a lot more places to take them this year. On Saturday I took them to Angelo, my old friend in Centro near our old apartment. And also to Irene at Bar Mary as I always have. I also took a box to Vera and her family. I just snuck into their building and left it near their door – they weren’t home. Luther and I took one box to each neighbor in our stairwell. We don’t do a lot of socializing with them, we just see them in passing. They are very nice and seemed to be happy to get them. The two little girls across from us made us a lovely thank you card which they hung near our door.
Hand made card from the little girls across the hall, Celeste and Chiara.
We were invited by friends to a Christmas open house on Friday and I took some cookies to them. They live out in the mountains between Umbertide, Pietralungo and Gubbio. Beautiful home and location. It was cozy and we really had a great time. Here is a picture we took on the way home. Amazing views as you run along a high spine of a mountain.
Winter can be beautiful!
Christmas Eve I heard a band playing outside! Who says nothing happens outside the Centro?!
Santa band
I picked up an 8.5 kilo Turkey, which is about 19 lbs on Christmas Eve from Calagrana. It came stuffed with aromatics and stuffing balls cooked on the side. Such a pretty day. Winter in Umbria is upon us. I took a picture.
Niccone valley, all buttoned up for winter.
Christmas Eve we were invited to friends house for dinner in Montone. We walked down to the small square to see the town tree. And a presepe (crèche) on the way back.
Montone tree in the one and only piazza.Presepe contest in town. People put these nativities outside and townsfolk vote.
There were six for dinner, our Montone friends and an Australian couple who are part time Montone residents. An extra special evening. Delicious food and good conversation. We went outside their home to view their Presepe. I thought it was lovely and a bit spooky. I would vote for it!
When we got home that evening we found this in the hall. A little something for Babbo Natale and his reindeer.
I cooked the Turkey and made mashed potatoes, gravy, broccoli and the dressing from Ely on Christmas. Very nice and now I don’t have to cook for a while! I see many turkey sandwiches in our future!
Pre-gravyFinished gravyTacchino was delizioso!
Later we had the very special panettone we pre-order from the bakery in the Centro, pistacchio creme. Amazingly delicious.
Today is also a holiday here. We are taking it easy after our over indulgences of yesterday. Turkey sammiches for lunch! 🥪 ~~~~~~ Alla prossima! Nancy 💕
Hi everyone! I guess I have some catching up to do. It has been a busy couple of weeks. I have had a spot of trouble with my website so I held off posting until I could do some cleanup and fix a few problems with the help of a friend (thanks Roger!)
We had a very cold snap which pretty much killed off the remaining plants on the terrace. I built the first fire in the upstairs fireplace and after about four hours it finally warmed up that floor which at present has no heat. I also grilled a whole branzino for our dinner so as not to waste the heat in any way.
Speaking of upstairs things are moving along with the kitchen. I met with Irma, our architect, and we have nailed down all the colors. We also went and met with Nicoletti who will make the cabinets, order the appliances and install everything once the preparation is done. The builder who will do the demolition came to see how we could move the heavy flooring upstairs and the countertops. I have insisted that the counters not have any seams. Both the kitchens I’ve put in here have had seams and this time I was determined they be in one piece. There are two and they will be heavy. So they will use an elevator truck to bring these things up.
We had a lovely pre-season lunch with three of our friends in Spello. We each brought something and it was great fun. We all get along well and the conversation flows. Here is one of the arches in Spello. It is a lovely hill town.
The Christmas tree was delivered to the piazza but this year I didn’t see it delivered as I have done in every other year. So I decided I would put up my own tree which at least brings some festiveness to our house.
We had some company for a couple nights and we did a bit of sightseeing. We picked them up in Foligno and we went so DiFilipo a bio winery near Bevagna. This is our first visit to them since pre-Covid. They have upped their game. They have many more wines now and they have created a nice outside space with tables and chairs — not that we could use it in this weather but they did build a nice fire for us to enjoy inside.
This winery does not use any pesticides. It also doesn’t use any machinery in the vineyards. They use horses to plow and cut the grass between the vines. And they use geese to control the insects. Before going in we went to visit the animals.
We had reserved a tasting and they brought us goodies to enjoy along with 7 wines.
After the tasting we didn’t want lunch so we paid a short visit to Bevagna. They had a small Christmas market. This was L’Immacolata. The immaculate conception. It is a national holiday and the official beginning of the Christmas season. After we returned home we walked into town. It was very cold. We had a drink in Bar Mary and waited for them to light the tree. Right on time – there it was!
Next day was Saturday and we did have a tough time doing anything I had planned. We headed to Assisi. We got there around 10:30 and were turned away by the police as there was no parking left. I had to cancel our lunch reservation. So we decided to visit Perugia. Our guests had not been to either city. Well, we headed to the MiniMetro and found the big Saturday market was there. But we still went to the metro station where we found the place a mob scene. So we decided to just walk through the market and go over to Lago Trasimeno for a walk and lunch.
It was one of the prettiest days ever. Not as cold, in fact it got into the 60s, and it was crystal clear with bright blue skies. Perfect to visit the lake.
We chose Ristorante Il Molo. Known for creative food and a good wine selection. The food was quite creative for sure.
My starter of pasta in brodo with mushroomsMy secondo — fish filet fried crisp with cabbage and mayonnaise
These next are my table mates food and I cannot remember what they all were but everyone like theirs.
Here we are and we had a nice view.
Afterwards we went for a walk around the town. There were quite a few people there but not crowded. Just folks out enjoying a rare warmish sunny day.
Upcoming for us. We planned a trip to England. First one since before Covid. We are glad we got our boosters (first in two years) last week. We leave on Friday and will spend five nights in a National Trust Cottage in a town called Corfe Castle in Devon. We look forward to pub lunches, touring the towns within reach and maybe a walk on the cliffs for which the area is known. We hope there will be some Christmas merry olde England style too! Of course there will be a trip report. 🙂
As I mentioned in the last post we were going to Calagrana. It was coolish but nice and sunny today. Good Thanksgiving weather! We drove Christie and Jane along with ourselves. At table was a great mix of people. There were fourteen of us. The restaurant had two other tables of two and one of four.
It turns out I knew some people either actually or virtually at all the tables. Two were people I was only Facebook friends with Joan and Giovani who I enjoyed meeting. They live in Deruta – the Ceramics town. And Cathy and Sal who we met a few years ago when they viewed our apartment. They ended up buying out in the country in the beautiful valley south of Gubbio. Then there was Tanya, Lisa, Nigel and Michael who are local friends.
At our table were six Italians, one British, and seven Americans. A great mix with me getting to use my Italian because I was near the Italian group. The Italians are all enthusiastic Thanksgiving fans. Especially Fabio 😁. We buy our olive oil from him.
The meal. Ely had made a lovely group of four finger foods. I know there was date wrapped in prosciutto, arancia, and two others I couldn’t identify. I am missing one in my picture because I ate one before remembering to take a picture 🫤
Then came a delicious risotto with zucca and Scamorza cheese. Smoky flavor. Albi is a Milanese and risotto is their special dish. The rice was al dente, it had a very, slight crunch in the mouth. Perfetto!
Then the feast. Turkey with all the trimmings. The bird was 18 kilos or about 40 pounds.
Sweet potatoes
The dessert was a ricotta tart with candied fruit and vanilla gelato. A treat because they don’t often have vanilla here.
Our friend Christie who was one of the couple who bought our previous house can really sing well and she gave us a song. The song was, Put Some Sugar in My Bowl. 🙂 Oh la la.
We arrived at one pm and left at five thirty. A normal Italian pranzo with friends. I thank Susan and Gary for treating us to our meals. Luther and I provided the wine. I thank Ely and Albi and Ristorante Calagrana for the feast! And I am thankful for all the people I can call friends here. Makes me very happy.💕
On our way out, I paused to take this photo of the valley from the restaurant at dusk. The half moon had risen. It was lovely. I hope that all that celebrate it, had a nice Thanksgiving.
We are in Thanksgiving week. There are a few other things happening. We have done some doctor stuff. We got our flu shots Tuesday. But we want a Covid booster and our doctor said we need to go to the health department (CUP). Well I asked in the Facebook group for expats here called Umbrialiens and got some interesting insights. I got a link from a friend for online appointments and was surprised that none were nearby. Another friend north of us said the Upper Tiber Valley, where we are, has a shortage of vaccine. Only health care people and over 80 years old can get it. I guess that explains the lack of locations near us. I really don’t understand how our little area doesn’t have vaccines when the rest of our region does. 🤦🏻♀️. Mystifying. Anyway, we made an appointment in a town near the lake and will go in December. I know so many people with the virus. I really don’t want to get it, or if I do, I want it to be not terrible. ~~~~~~~~ I had a lovely coffee with a good friend, Elizabeth today. She is doing well and expecting a lot of guests in the upcoming months. She wrote a book a few years ago about the Upper Tiber Valley called Sustenance which is a wonderful chronicle of the artisanal producers in the valley. ~~~~~~~~ We had a lovely dinner with our friends Susan and Gary last night. We went to Grace, our nice neighborhood restaurant. Good food. Great to catch up. You may remember they were our first friends here and had the small apartment we stayed in during our first renovation. And another bigger place. They have sold both so they won’t be here often and we miss them a lot. We are simpatico is in all ways. Hard to meet people like this. We did plan a vacation together next year for October. Should be fun. To the Loire. We are compatible travel companions and always have fun together. 🥰 My most interesting dish from dinner was a red cabbage soup. I love the color!
I also met with my architect, Irma, at Nicoletti, the falegname (cabinet maker) who will be making our cabinets. It turned out to be productive but somewhat stressful. The decisions I was making I’ll have to live with for a long time. 😳 I was surprised to see the list of orders for custom made cabinets included the UK and France. It was cheaper for Nicoletti to make them and ship them than to have them made in their own country. I went into the factory part which was a beehive of activity. They can make ANYTHING exactly like you want. Pretty impressive. Anyway, now I’m in the queue. They will make them in January or February and install them in March. Hopefully the first two weeks of March since we will be in the US after that. I don’t really want my house-sitters to have to deal with it! I could always put them off until we return I hope! ~~~~~~~~ Tomorrow is Thanksgiving. We will go to Calagrana which will be making the traditional meal. The evolution of Thanksgiving at Calagrana is interesting. Ely being British and Alberto Italian didn’t know much about the feast. About 9 years ago our friends Susan and Gary wanted to have thanksgiving but they couldn’t cook the huge turkey at home. So Susan hired Ely to roast one for her, plus appetizers etc. Ely was up all night roasting the 35 pound bird and talking to her sister in Philadelphia who collaborated. We picked up the turkey and had the feast at Susan and Gary’s house. That was the same for the next year. Then we decided it was easier for us to go to Calagrana than to bring the bird from there to us. Ely and Albi invited us into their home since the restaurant was closed for the winter. That went for a few years. Then, Ely having become an enthusiastic Thanksgiving fan, decided to open the restaurant for the feast to anyone who reserved. So now that’s what we do. Tomorrow we are guests of Susan and Gary and we will be a table of ten I think.
I am thinking that next year, once I’ve got a kitchen, I’ll have a meal at our house maybe for our single friends who would enjoy coming together for the feast. And some of our other new friends. Since Susan and Gary now live in Florence and have sold here I’m not sure how often we will see them.
HAPPY THANKS GIVING. EVERYONE! There will be a post about our meal soon.
