Here and there…

The last week we have gotten out and about enjoying the beauty that is Umbria. And the bountiful restaurants. Poppies are blooming everywhere. Here was a whole field of them near the Tuscan border.

We went back with some friends to one our favorite places near Magione, a town close to Lago Trasimeno. The restaurant is Umbricello del Coccio. They have a really pretty herb garden next to the terrace with a cute priest presiding. This is on a pilgrim route so there is a church next door – Santuario della Madonna di Lourdes. Inside there is an identical cave, or grotto, to the one in France.

Brilliant sunshine splashed across the church.

Lunch was Umbricelli caccio e pepe.

An assortment of legumes for which Umbria and Toscana are famous.

Cinghiale (wild boar) stew with black truffles.

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Yesterday we were off on an excursion to a winery. Sometimes these places are hard to find. And they are EVEN harder when your husband gives you the wrong name!! We visited Tenimenti d’Alessandro. Luther had made an appointment for a tasting. it was a large estate with vacation apartments, facilities for conferences, a restaurant, olive groves and vineyards. This vintner was bucking tradition and had planted Syrah and Vigionier. Normal Tuscan grapes are San Giovese and Vermentino.

We met up with Laura who was a nice young woman who had recently moved from Rome to be with her fiance. He is the chef at the restaurant on the estate. She took us on a tour of the facilities. Pretty normal except for a couple of “experimental” containers for some of their wines. They were unique to us.

This one is terra cotta.

And this one was ceramic.

We settled in for our tasting. We could each pick four. We chose a white, rose, and two reds. Maybe the Wine Guy will do a column?

Rose is called Red Pepper!

The property was on volcanic soil and they had used the lava in interesting ways. One was as a kind of rock garden along the walkway. This one was in the building housing the restaurant.

Restaurant is called Creta.

It was comfortable, attractive and unpretentious.

Olive oil dish.

Ricotta salad with cabbage. It was yummy. 

I had risotto with carpaccio

Luther had beef with cabbage.

I loved this old farmhouse sink . Wish I could have one!

It was a fine outing in Tuscany and the weather is now ab-sol-utely perfetto!!!

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