Garlic and short tents

Yesterday was market day. We ventured out and found a few things were different. The biggest truck was missing leaving a large hole in the center. The beer guy was in that spot. Just outside our door was a new stand with piles and piles of garlic and onions. That’s all he was selling. As we strolled around looking at the wares we noticed a tent was set up with only half of it’s leg height extended. It had nothing under it.

We finally figured out that the big missing truck and this person were on their summer vacation. I guess the short tent guy must have had someone set it up to keep his spot from being stolen. Ha! So the summer vacations run from mid-July to the end of August. Nothing gets done in Italy during this time. Even the government offices close and the libraries.

The produce is really hitting it’s high summer stride now. The tomatoes are fabulous. They just have four kinds. Romas for sauce, normal red ones, cherry and striped ones for salads. No heirlooms. They sell them ripe and nearly green so they keep for a week and ripen. We bought some from the local producer stand – tomatoes, basil, arugula, zucchini, eggplant. A lot of the produce is from far away like Puglia and Sicily. With the makings of a salad we bought two balls of mozzarella di buffala. We bought a quarter watermelon. We bought pecorino cheese. We also decided to try the porchetta. There are about 4 stands that sell it. It is a whole pig that is boned and rolled and slow roasted. It melts in your mouth. We got some from each end and a little of the crackling crisp skin. We had it along with the tomato mozzarella salad for dinner last night and it was great.

Here is a shot from our window at the aftermath of the market. The screen in the window messes it up but you can see all the trash they leave behind. The town cleans it up.


We also met up with Emanuele and the lighting lady. We walked over to the apartment and she and Emanuele discussed his ideas. He had been in the apartment yesterday and tore up some of the floor in the kitchen to see what was underneath. It was good news, tiles.


That means the floor doesn’t have to be reinforced to lay new tile over the old tiles. He also had brought samples of 6 different tiles. We chose the one we liked best. He will use a slightly different one for the patio which is more textured so it won’t be slippery.

Here is a picture of the big floor tile, the quartz counter top sample and the sample of the cabinet finish.


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