Category Archives: New kitchen

Thanksgiving week

We are in Thanksgiving week. There are a few other things happening. We have done some doctor stuff. We got our flu shots Tuesday. But we want a Covid booster and our doctor said we need to go to the health department (CUP). Well I asked in the Facebook group for expats here called Umbrialiens and got some interesting insights. I got a link from a friend for online appointments and was surprised that none were nearby. Another friend north of us said the Upper Tiber Valley, where we are, has a shortage of vaccine. Only health care people and over 80 years old can get it. I guess that explains the lack of locations near us. I really don’t understand how our little area doesn’t have vaccines when the rest of our region does. 🤦🏻‍♀️. Mystifying. Anyway, we made an appointment in a town near the lake and will go in December. I know so many people with the virus. I really don’t want to get it, or if I do, I want it to be not terrible.
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I had a lovely coffee with a good friend, Elizabeth today. She is doing well and expecting a lot of guests in the upcoming months. She wrote a book a few years ago about the Upper Tiber Valley called Sustenance which is a wonderful chronicle of the artisanal producers in the valley.
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We had a lovely dinner with our friends Susan and Gary last night. We went to Grace, our nice neighborhood restaurant. Good food. Great to catch up. You may remember they were our first friends here and had the small apartment we stayed in during our first renovation. And another bigger place. They have sold both so they won’t be here often and we miss them a lot. We are simpatico is in all ways. Hard to meet people like this. We did plan a vacation together next year for October. Should be fun. To the Loire. We are compatible travel companions and always have fun together. 🥰 My most interesting dish from dinner was a red cabbage soup. I love the color!

I also met with my architect, Irma, at Nicoletti, the falegname (cabinet maker) who will be making our cabinets. It turned out to be productive but somewhat stressful. The decisions I was making I’ll have to live with for a long time. 😳 I was surprised to see the list of orders for custom made cabinets included the UK and France. It was cheaper for Nicoletti to make them and ship them than to have them made in their own country. I went into the factory part which was a beehive of activity. They can make ANYTHING exactly like you want. Pretty impressive. Anyway, now I’m in the queue. They will make them in January or February and install them in March. Hopefully the first two weeks of March since we will be in the US after that. I don’t really want my house-sitters to have to deal with it! I could always put them off until we return I hope!
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Tomorrow is Thanksgiving. We will go to Calagrana which will be making the traditional meal. The evolution of Thanksgiving at Calagrana is interesting. Ely being British and Alberto Italian didn’t know much about the feast. About 9 years ago our friends Susan and Gary wanted to have thanksgiving but they couldn’t cook the huge turkey at home. So Susan hired Ely to roast one for her, plus appetizers etc. Ely was up all night roasting the 35 pound bird and talking to her sister in Philadelphia who collaborated. We picked up the turkey and had the feast at Susan and Gary’s house. That was the same for the next year. Then we decided it was easier for us to go to Calagrana than to bring the bird from there to us. Ely and Albi invited us into their home since the restaurant was closed for the winter. That went for a few years. Then, Ely having become an enthusiastic Thanksgiving fan, decided to open the restaurant for the feast to anyone who reserved. So now that’s what we do. Tomorrow we are guests of Susan and Gary and we will be a table of ten I think.

I am thinking that next year, once I’ve got a kitchen, I’ll have a meal at our house maybe for our single friends who would enjoy coming together for the feast. And some of our other new friends. Since Susan and Gary now live in Florence and have sold here I’m not sure how often we will see them.

HAPPY THANKS GIVING. EVERYONE! There will be a post about our meal soon.

Busy week

Mundane things we got done this week. Some good, some not-so-good.
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I forgot to mention that we had a call from our Polizia Municipale on Saturday. They had a citation for us and had to deliver it. We said we were home so he came by to our house with it. (So weird that they do this.) Turns out we were on vacation on our cruise when this infraction occurred so that meant it was our house sitters. They did tell me they went to the Adriatic coast and that is where they got this speeding ticket. Luckily it wasn’t too much over the limit so no need to ask for their drivers license info so we can say who was driving. No points involved. We paid the fine and will wait to see if we get any more to decide whether we will bother with asking them to repay us. Sometimes it’s not worth it.
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Monday we spent 3 hours at the ginormous Perugia hospital waiting — and 15 minutes of that time was for procedures. Ugh. I’m getting an orthoscopia of my sinuses and had to do pre-op tests and an interview with the anesthetist because I will be asleep for the procedure. So that’s done. Now I wait to find out the date for the procedure. I just hope it’s not on Thanksgiving or just before since we are going to Thanksgiving lunch at Calagrana with friends. Here is the waiting room…tick…tick..tick. ⏰

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Tuesday I drove to Sansepolcro in nearby Tuscany for my, much needed, haircut. I love that little city. It’s in the upper Tiber Valley just like we are. They are right up at the end of the valley where the big mountains start. The town has just over 15,000 people so just slightly smaller than Umbertide. It was a gray day and I had a little time so walked a little into town from the gate and took a few pictures. None are very good. The town has all their Christmas lights up already.

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I may be wrong but it seems like the people in Sansepolcro dress more stylishly than in Umbertide. I think I’m right though. Umbertide is a working class town for the most part and Umbrian to boot. Tuscany is, well, you know, Tuscany, so it is a little more posh. 😁
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Wednesday brought a meeting with my architect, Irma. I think all the details are nailed down now. She and I will go to the Falegname (cabinet maker) Nicoletti here in town who will custom build our cabinets.  I will pick the color then. I’ve already chosen the countertop color and the color for the floor. Still must chose appliances, sink, faucet but that should be it. Today we decided to replace one narrow cabinet with a wine rack. The work won’t start until January which is pretty perfect actually. We will be here. We won’t have any guests. Hopefully it will be done before we go home to the US for the first time in four years in March.  Here’s the plan before. Today we decided on cabinets that lift up rather than open normally. And the narrow cabinet on the left will become a wine rack. 

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Thursday, I worked in the gardens in the morning. I cleaned out and cut back the lavender and a big pink flowering plant that got huge, also the hostas and the ornamental grass I planted. There is still more to do but it’s better now. I also planted all the bulbs that my friend Jill gifted to me. Lots of flowers this spring! Won’t that be something to look forward to?

At a little after eleven I left to meet my bestie, Jen, in Passignano sul Trasimeno for lunch. It’s a pretty lakefront town. I think there are about 8,000 people and it is on the main train line. My friend lives in Foligno and doesn’t like to drive so this worked for us both and I love the lake. Here are some pictures from around town.

Along the lakefront promenade

Pretty park along lake

Along the lakefront promenade

Part of the old castle fortress above the town

Glad these aren’t my stairs

Somebody likes wine

Castle fortress built on a cliff

We ate at Trattoria Pescatore. This place, like most restaurants around the lake, specializes in lake fish. Some of it is regional and specialized like they catch and eat eels, usually made into stew. I’ve had it and it’s actually pretty good. The food is very good. I had risotto with zucca and scamorza. That’s risotto with puréed winter squash and the smoked cheese they make here. Very good and perfect for a one course meal – rich. Jen had the Tuscan soup. It was a bit chilly so the food was quite warming. Here is the restaurant interior, very snug and cozy, and my risotto.

In summer they have a pretty shady garden area. It’s right in the Centro Storico. This photo is the walkway outside covered in vines.

Lago Trasimeno is the fourth largest lake in Italy and the largest on the peninsula. In summer it’s very busy and all along the shores are camp grounds and discos which close in winter. Pretty tacky. In winter the area is quiet and tranquil.

Tomorrow, Friday concludes the week with my Italiano class. It was a productive week!