Category Archives: Umbria

Calagrana has reopened!

Today is Sunday, clear and cold with pretty blue skies. Susan and Gary told us that Calagrana, one of our favorite restaurants has reopened after being closed for much of the winter. Alberto, the chef and co-owner with his wife Ely, had taken a catering gig in Wales to make some extra money since winter is so slow here. He’s back and cooking! So today we went for lunch.

There was one table there when we arrived and one table set for fourteen! We were urged to order before they showed up, which we did. Alberto out-did himself. One of the menu choices was little plates for antipasti. There were probably ten different things. Each coast 4.50 Euro. We each ordered two or three. Then most of us ordered the roast chicken. Here are pictures to make your mouth water.

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I had little roasted onions filled with onion and gorgonzola and goat cheese with sprouts on roasted beets. DSC03842

Luther had baked cod cakes, vitello tonato, and something he can’t remember but liked.DSC03843

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While we were eating another guest informed us that we had a puncture in our tyre. That’s British for a flat. Something to look forward to. Here are the valentines day cupcakes Ely made. So pretty!
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We walked out and I snapped a picture of the stone guest house and views. This is an Agriturismo as well as a spectacular restaurant. It is a working farm as well. It has beautiful rooms and in summer is a dream! Go to their website to see more Calagrana. Susan and I agreed that the Niccone valley, where Calagrana is, is the prettiest valley in Italy. Even in the dead of winter.

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Now for the fun bit. Fixing the flat. New car to Gary. It, like most cars has no spare. It had the little kit that you squirt something in and then plug a pump into the cigarette lighter and pump it up. It worked well and wasn’t too hard. Fortunately we were in a beautiful place, in the warm sun, and not on a busy highway.

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When we got back home the Piazza was filled with little kids in costumes throwing confetti at each other. From upstairs I watched some of the events and plays for the kids I guess. Another puzzling Italian thing.

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Monte Vibiano

House Update
It has been raining for the last two days. Progress in the house: electrician is nearly done. They have finished the plumbing hookups in the kitchen but the oven is out of the cabinet and in the middle of the floor. I guess they are having problems with the gas hookup or something. They moved the bed, mattress, dresser, shelves for office, table and chairs into the back. They are nearly finished painting the living room which is the last room. I am still unclear as to how they will refinish the floors. I don’t think it will be ready this week but we shall see.

Visit to Monte Vibiano winery
Today was a beautiful day. We were meeting Gary and Susan and their guests from California, Gina and Mark. We had reservations to take the full tour of the Monte Vibiano winery. This entailed driving golf cars up into the vineyards and olive groves. They insist they are NOT golf carts but oddly enough the center of our steering wheel had a little clip to hold a score card. Hmmm. There was another group from Sweden, maybe 10 or 12 people. We all piled into the carts and off we went up through the village on tiny streets and into a beautifully manicured vineyard and olive grove. It was such a pretty autumn day with bright sun and still some color. Here are some pictures.

Row of golf carts.

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Four hundred year old olive tree.

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Autumn vineyards.

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Narrow path we drove into the vineyard.

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After we returned we went on a tour of the winery. Here are the French oak barrels in which they age the wine.

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Then we tasted their four wines along with some of their olive oil. They have an interesting way with their oil. They put it into tiny bottles (10ml I think they said or one serving size) and then freeze it. They claim this keeps it as though it just flowed out of the presses. Could just be a gimmick but who knows! They have great marketing.

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After we left we headed to Panicale, which was pretty close, for lunch. Our intended restaurant was closed but there was another one in town so we ate there and it was good if not great. A lovely day and we enjoyed getting to know Gina and Mark.

Gina and Mark had brought cranberries and allspice and cloves with them for my zinfandel cranberry sauce which I just finished making. Thanksgiving is just a week away and the preparations are underway.

Beautiful Fall day!

Yesterday (Sunday) we decided to visit a restaurant with Susan and Gary that was recommended by our local Enotecca and also visit a winery in the Cannara area. This town grows the famous Cannara sweet onions to be found only here in the world! The weather was just spectacular for November 9. Warm enough for shirt sleeves and with that lovely Autumn slanting sunlight on the grapevines that have turned red and yellow.

First the winery. We headed up into the hills and stopped at an ultra-modern winery. It was not the one we intended to visit which was further down the road. This one, Tenuta Castelbuono had an enormous tasting room and some sculptures. I cannot imagine how much it must have cost. Perhaps it is um, money laundering? Anyway, they had two Sagrantino wines which we tasted and bought. Here are pictures.

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ENORMOUS tasting room.

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Click to appreciate the colors of Autumn.

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The structure was designed by a sculptor. Very unusual.

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After we visited this winery there were few others open on Sunday so we went to Cannara of onion fame. We drove into this little town which is situated on the Topino river, another St. Francis town with two medieval churches and the site where he gave his sermon to the birds. It used to be to be a lake until it was drained in the Middle Ages. We passed a sign advertising onions or Cipolla for sale. Couldn’t pass that up – world famous and all! We rang the bell and the lady came out and took us into the shed. As we entered the gate another car stopped with a family inside and asked us if they sold onions. We said yes and he was thrilled and gave out a Bellisimo and stopped to buy also. Only Italians would get this excited to buy onions. The lady began scooping onions into a bag, and scooping, and scooping! 2 kilos later (about 4 lbs) we left. Fun.

Now onto our restaurant called Hazienda Ristorante Cafe. What else would you name an Italian restaurant? It was one of those holiday places. It had apartments to rent for holiday makers and a swimming pool, great views of Assisi up on the mountain. We ordered the 4 course degustation menu. After we ordered the owner warned us that it was a LOT of food. Uh oh. Well it was a lot but we managed it. No picture, sorry. We had an antipasti with several fried specialties like onion rings (famous onions!) fried sage leaves etc. Next was a pretty plate with three fried dough circles on which were three poached (famous) onions on top of a parmesan cream sauce with drizzled balsamic (heaven!). Next were Raviolis in a parmesan cream sauce. The Secundo or main course was supposed to be horse but we couldn’t deal with that and had them substitute lamb, grilled, not great. Over done and gristly but thankfully not a lot to eat. We skipped dessert. Burp!

Back in Umbertide they were having a big market with clothes, jewelry, roasted chestnuts and peanuts. Happening place. Pictures.

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Chestnuts being roasted.

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Today, Monday, always a slow day. BUT it was an unusual Monday because our kitchen was due today!! I went over to the house to grab some things I needed and take a little walk. They were washing the floors in preparation for the kitchen.

We also got good news from Gary that Luther’s long-in-coming medicines had been delivered to him (2 months!). It is so funny, Luther’s name was on the package, we had my sister send it to Emanuele’s office but no-one was there. BUT they knew other Americans lived nearby and they MUST know the recipient so went to Gary’s house. He paid the duty and we met on the Piazza to take delivery and pay. Also Susan brought me my share of the Famous Cannara onions. Now I need to figure out how to fix them to take advantage of their special qualities.

Here is the Pedini truck delivering our KITCHEN!!!

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I’ll go over tonight to see the progress. So exciting!!

November 1st

Well, here it is November already. Yesterday day on the way to the bank we passed a bar with two carved pumpkins. Last night out on the piazza the shops were being visited by lots of little witches and caped crusaders! So Halloween is alive and well in Italy!

It has gotten pretty chilly lately so we’ve been using the stuffa. That’s the little stove in the apartment. You load it up with pellets of wood and it feeds them into the hopper slowly.

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What have we been doing… Well on Thursday we took a trip to Norcia. We also visited a small town called Sellano on the way. It was a place where I had fallen in love with a house before we came over. It is a lovely little town. Very nicely kept. BUT it is devilishly hard to get to. I am glad I gave it a miss.

Norcia is a really nice little town that is known for it’s cured meats, truffles, lentils and faro. We walked about and visited a couple of churches, went into some shops and bought some of the specialties and then had lunch! Here are some photos, first of the town, then lunch.

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The restaurant was called la Cenoloco. They were very proud that they used only local foods from just around Norcia. It was pretty quirky and very tiny. Enjoyed the experience.

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I dropped by the apartment after five or six days. They have cleaned up most of the trash and swept the floors in the bedrooms and hall. Probably preparing to refinish the floors. They have to do that in two steps. First the back of the house while it’s empty. Then move everything in the living room back to the back and paint and finish the floors in there. Other than the lights it is mostly done now. Here are a few pictures that don’t really tell you much. Shows the new paint and cleaned up rooms.

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Another day, another winery and lunch :-)

So Luther decreed that we had to go buy some more wine. He chose a place or two down in the Sagrantino wine district. It takes about 45 minutes to get there from our house. The day was fine. We found the first winery called Particaia which means plough. When we exited the car we were assailed with the overpowering odor of the new harvest of crushed grapes. The older gentleman who met us at the door of the office was super nice. He took us to the big building to see the vats with the piles of grape peels and juice.

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Then we walked up to the tasting room where he showed us the previous years harvest aging in French oak.

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We tasted three wines and bought a couple of cases. The old gentleman turned out to be the owner and vintner! He was super welcoming and I have to say, his property is beautiful.

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They had a dog. His name was Flick. He reminded my of my dog growing up, Cricket.

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We went to one more winery. They were not as welcoming. In fact they pointedly looked at their watch when we arrived at 12:15. I guess lunch was getting near and they didn’t want us hanging around.

Next came the really big adventure. We were looking for a restaurant called Ristorante 4 Piedi & 8.5 Pollici. It means the restaurant of the 4 feet and 8 1/2 thumbs. I have no idea why they call it that. We had a map from the internet. We tried to use the GPS but it didn’t recognize the street. We drove up to a small hill town but we knew that was wrong so went back to Bastardo. Yes it’s really called that! It is an unattractive town with little to recommend it. The review we read said the restaurant was hard to find. Boy were they right! They said it was in a strip mall. Well after driving slowly around the streets and asking two people we finally found it behind some big tents and in back of a big supermarket. There were no signs for it anywhere. Typically Italian.

It is a quirky place. Strangely decorated. The people were friendly and welcoming. There is no menu. They come out and recite what they have. We chose the Antipasti to share and a pasta. Hand made Strangozzi pasta (local specialty) with onions and ham. The Antipasti was a multi-course affair. Here are pictures and descriptions. It was a great lunch.

Started with a plate of ham, mortadella, mozarella, a grilled mushroom which was spicy and a round of bread with melted cheese inside. I didn’t take a picture of that plate. Next were slices of pecorino cheese with two little dishes, one home-made applesauce and the other a conserve of something I couldn’t place. They both paired with the cheese nicely.

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Next was a hot plate with melted cheese over a bread.

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Decor included big, hand drawn figures. This one, Captain Hook.

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Wonderful faro with vegetables. SO good!

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Finally the home made pasta.

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Today I didn’t go to the apartment. I decided to let them make a little more progress and go tomorrow. Pictures to follow.

Great visit!

Well we dropped our guests off at the train station around noon today. We had a great visit. They brought great weather with them. Now that they are gone it is pouring rain.

As you know we had toured Assisi a couple of days before where we learned about St. Francis who was said to be able to talk to animals and once preached a sermon to the birds. Anyway, Kaye was taken particularly with a story about St. Francis and a wolf.

Seems a wolf was eating the people and animals in a town. The desperate citizens asked St. Francis to help. St. Francis went into the woods where the ferocious wolf lived and convinced him that God wanted him to stop hurting the people of the town. The wolf bowed his head and placed his paw in St. Francis’ hand and they went together into the town. The townspeople were astounded and agreed to feed the wolf from then on so he wouldn’t be hungry. He lived two years that way and was buried in the churchyard.

We decided to visit Gubbio yesterday. I did learn a couple of lessons with our first guests, do some research! So I downloaded info on Gubbio. A happy coincidence! Turns out Gubbio is the town where the wolf incident occurred! Kaye said she thought the wolf and St. Francis were her favorite things from her trip. Here is a link to the Wolf of Gubbio Legend.

We tried to visit the Chiesa di Pace where a wolf skeleton was found in the 1800s corroborating the legend. It was closed. Too bad. We toured the upper town, took in the view and visited another church. Here are pictures in the church. One is a fresco of St. Francis and the wolf.

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Another coincidence – we had made reservations at Taverna da Lupa (Tavern of the Wolf) so we were all excited that our theme was ongoing. It was a nice place. Not as good as our previous restaurants though. We sat outside. It also turned out to be a Buon Ricordo member. This is a group of restaurants that each have a specialty dish and if you order it you get a ceramic plate (I have probably 6 of them from many vacations – indeed a Buon Ricordo (good memory)). Kaye and I ordered Faraona al ginepro – roasted Guinea Fowl with Juniper – and got our plates. The dish was very good.

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The Plate!

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All in all a nice day. Last night we went outside so Luther could smoke a cigar. HORRORS! Bar Mary was closed! What was this! Even Cafe Centrale was closed. This morning we found out it is now considered the winter season so they close early on Tuesday. We went back up and got wine and glasses and sat outside. Susan and Gary and Mr. Luca dropped by to meet our guests.

Renovation news

We met with Manuele last evening after our sight seeing. It was good to see much progress. The air conditioning units are installed in the living room and the bedroom. We discussed covering the pipes on the patio. Manuele wants to uncover the old ceiling in the hallway where they installed the new stairway. It is now covered with wallboard but under that is the old vaulted ceiling. Of course we agreed with that! He also discussed with us the fireplace. He wants to change it so it doesn’t look like a Tuscan fireplace (who knew!). It has brickwork and he says they only use stone in Umbria. So I was fine with that as well. I believe he is not charging extra for this as he said “I will do this for you”. Also that Zona di Notte thing was again brought up. Manuele made a pretty good case for it and I think we will have him move a glass door which is at the head of the steps into the hallway. He will tint it which will make the master bedroom and bath more private. He said we could probably start moving in in a couple of weeks! whoo hoo!

Saturday lunch and…

Yesterday we got our car washed! OK mundane unless you live in another country. There are two ways to do it. You can wash it yourself (sponges, soap squirter provided) or you can have their cool machine do it.

We opted for the machine. It is like a car wash that moves up and down your car rather than your car being pulled through it. It takes up much less room. You park your car and put the money in and there is an arch with brushes, water squirting or air as the process moves forward. It was pretty interesting to watch.

Today is Saturday and we had lunch at Villa San Donino in Citta di Castllo. Actually out in the country. Beautiful venue. Tents and pretty table cloth covered tables and all the chairs covered with bows tied around them. Susan said they do a lot of weddings. It would be lovely for that. It is also a hotel with a big pool. Pictures of the main building which is a church in the back and the beautiful, cypress lined, very long driveway up to the church.

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I was so pleased with my choices of food. I did not get too full but was not hungry. My first course was Tagliatella arugula (green) with vegetables from their garden. Here is a picture.

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Luther got a mostly meat plate. It was huge.

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My entry was veal with black truffles and potatoes. SO good. Perfectly cooked and not too much. And YES those are all shaved summer black truffles.

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Here is our favorite lunch wine choice from Tuscany. It was lovely and light. We all loved it.

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Getting our ducks in a row

After a relaxing weekend when we visited Gubbio again and had a lovely lunch on Saturday. It was mighty cold! The Appenine mountains were beautifully snow capped. On Sunday Susan and Gary invited us to lunch and to meet some of their Italian friends and helpers, Simone, Simona and Fabio. It was a lovely lunch of assorted antipasti and a rolled pork dish with beans and zucchini. A ricotta tart was the dolci to finish. We really enjoyed meeting their friends and the lunch was delish.

We have not heard whether we have gotten the house yet but should by tomorrow. We had an appointment with Jim to go to the tax office and get our Codice Fiscale stamped and official. It took very little time with a serious government worker. Then we proceeded to the bank to open an account. That took a while with many, many papers to sign. Jim will be our agent until the house is bought so he has access to our account. We applied for a bankomat card and on-line banking. We exited the bank into a horrible sleet storm.

We bade Jim goodbye until tomorrow morning when we will meet him at the Pink Panther (really!) which is a café near his house tomorrow at nine. We will go to Citta de Castello to meet with the Notaio to sign power of attorney for Jim to transact for us. A Notaio is a cross between a Notary and a lawyer. They handle all the legal stuff on the sale.

We went to Bar Mary and had two more cappucini. We have learned to say senza schuima which is cappuccino without the foam. More coffee but just as good.  Oh and on Saturday we ordered machiatto after lunch which here is espresso with a little cream. Very nice. I like it much better than espresso black.

Since the weather is so vile we ducked into the little alimentari to pick up something for lunch in the apartment. The proprietor is just the friendliest man. He tells me the names of the things I want and I repeat them back. He is so nice. We bought onion bread, baguette, cheese and ham. We decided to eat our lunch in and eat in the restaurant that is almost directly under us tonight. It gets mixed reviews from the people we have spoken to. Most don’t like it. We decide to try it ourselves and form our own opinion.

Right now we are sitting in front of our little stove all toasty and warm. A while ago we got a call from Jim. He is now in negotiations for the furniture. They rejected our lower price. I hope they are more willing to throw in the furniture we are asking for. We shall see.

Miscellaneous stuff

Heating in Italy: I don’t know if you have noticed but wood burning pellet stoves and fireplaces are an important part of houses here. The Italians, in all their wisdom, have decided to buy electricity from France and Switzerland rather than produce their own. This results in very expensive power. Gas is the alternative and it is also prohibitively expensive. Therefore everyone here heats with wood.

The apartment: We rented the flat where we are staying from Lynda who lives in England. She lived here in Umbertide in various houses with various husbands over 20 years. She doesn’t normally rent her flat but Jim (our realtor) is a friend and asked her. She picked up a quick 750 euro so good for us all. We thought that was pretty reasonable for 3 week rental. We won’t use the entire 3 weeks but that’s OK.

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It is a really nice space on the top floor with views of the Tiber. It has a really large open plan living room, dining room and kitchen. Nice terra cotta ceiling with beams. Tile floor. Cute little wood burning stove in a big fireplace. One large nicely appointed bath and a nice bedroom with a couple of wardrobes and a dresser. I couldn’t have asked for more except it has no TV or internet. It is funny how much you want these but we are managing. Susan and Gary (new friends) have loaned their extra apartment to us a few doors down up 68 steps (!) to use that internet. It is the only way I have been able to keep in touch. I go over one or two times a day to check mail and update this blog. We have also been watching a lot of DVDs that Lynda has here in the flat.

Dining and shopping: This town has plenty within walking distance. A small supermarket called Conad we can walk to in about five minutes. It’s a big Italian chain. Next to that is a really good butcher with beautiful looking meats, prepared foods etc. about 3 blocks away is the A&O (almost A&P!) which has much better produce and selection than the Conad. Underneath it in almost a parking garage like place is a really good wine store. Wines here are very inexpensive if you buy Italian. Outside of town in the ”suburbs” (which are decidedly NOT picturesque) are lots of other markets like the Co-op (big grocery, department store) another, larger Conad, and lots of other shops butchers, etc. (Bar Mary below)

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Of course there is the big Wednesday market with all the produce, cheese, processed meat and fish. On Friday there is a fish truck that sets up shop on the street nearby. I glanced at the fish (straight from the Adriatic) and they looked wonderful. Nice to know that even though we are land-locked here in Umbria there are fish sources.

In town are several restaurants and pizzerias. We have dined twice at one in a hotel that has quite good and very reasonable food. The folks are friendly. We ate at La Rocca which is a fish restaurant. We ate the best place in town (forgot the name) one night. It is a beautiful space with a little tiny menu but everything we had was great. There is this ravioli type pasta called mezzelune which is half mooned shaped. It is filled with soft cooked egg and topped with asparagus and bacon. Jim says they stir up the egg and freeze it in little chunks. Then they wrap pasta around it in the half moon shapes and drop it in the water. The boiling water cooks the pasta, thaws and soft cooks the egg so when you cut into it the egg runs out. It was really good. We were the only customers the whole night. Jim says it’s because it’s winter. There are lots of good pizzerias around as well.

Friends we have made:  Before we left on this trip I had been reading everything I could find about places in the area. I found many blogs with information about places near and far as well as expatriate websites that are a wealth of information.

One blog is called Americans in Umbria. Through this site we “met” virtually Susan and Gary who live in Umbertide. It was they who inspired me to try this town.  Susan and I wrote back and forth for a couple of months and when we arrived here we met at a bar for a glass of wine and then on Sunday they drove us up to Montone, a nearby hill town, to have lunch at Erba Luna, a really nice restaurant in that town. We also visited their lovely apartment down the street from our flat. It is very spacious and beautiful. We have enjoyed them very much and hope to become fast friends.

As mentioned earlier I found Don and Jodi in Castiglione del Lago. I made contact through Trip Advisor and we finally met in person on this trip at a little café called Café Alise. They have a lovely home with many cats. There is an apartment on the ground floor that they rent out to vacationers. They have a lovely yard with olive trees and a summer kitchen. A little piece of heaven.

Don and Jodi had introduced us to Bob the Builder via internet (an Englishman who’s been in Italy for 25 years). We met him with them that day. We agreed to let Bob find some properties that were not formally listed through agencies as they could be a better bargain. In my house hunting posts I tell of our experience.

Natalie and Paul are friends of friends. They live in a village between Umbertide and Citta di Castello. We met because friends of ours winter in Florida in a hotel which turns out to be a favorite of Italians coming from New York and New Jersey. In conversation they mentioned that we were looking in Umbria soon and were given Natalie’s email. I wrote to her and she replied very helpfully. We have not met them yet but plan to meet at a pizzeria for dinner soon.

(Later) – we met Natalie and Paul and had a great dinner at a pizzeria up the valley. They are very nice folks and we hope to get to know them better once we move. They have been here permanently for about a year and a half.

We also have not actually met but plan to meet John who has a house in Montone and has just retired. He and his wife plan to move for at least a year to try it out. Hopefully we will meet them someday after we actually move.

So I guess it pays to network no matter where you live!

Decision Time

This morning we met up with Jim. We also invited Susan and Gary to go along and see the apartment that we like. It was pouring rain. What’s new!

We all tromped down the street 2 doors from Bar Mary. We buzzed and entered. This building has really pretty marble staircases. Not like the other staircases we’ve seen.

We were all being very quiet because this was the building of the crazy lady we had seen a couple of days before (the one with the cantine and big garden but junky apartment). After tiptoeing past we went up another staircase and then into the apartment. You enter and there is a final staircase up. At the top is a glass door. The floors are all wood (not our first choice but there you have it). Susan and Gary seemed to like it. You turn left and enter the big living room which has the big picture window out to the river and a big dining table. There is a sectional and a big flat screen TV in this room. Also a pellet fireplace between the table and the living room which keeps the room toasty.

Out the door to the left is a bath with shower and washer and dryer. Across from that is the big room outside of the kitchen with closed up fireplace and refrigerator. There is a table in there and a long storage counter that is made of metal.

Then there are the 3 bedrooms and another bath. These last rooms have barrel ceiling that are original and very old. I love them. The living room was bombed in the war so the ceiling is new but built of terra cotta and giant wooden beams.

Susan and Gary told us they thought it was a “find”.

Below are pictures of the the house from the back (white center), terrace from the back, the picture window in the living room,  and the apartment door.

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We went to Bar Mary with Jim and decided to make an offer. We tried to get our codice fiscal stamped but we have to wait until Monday. We went and had it copied and our passports etc so Jim could do the offer. He had an appointment so we went back and had lunch in the flat.

Jim came back and we all went over to the other agent’s office where we signed the offer. It is all pretty straightforward. Jim already went to the land office and says as far as he can tell the title is clear. Now the owner, Elizabette, has to decide. She has 4 days or until next Tuesday. We had a beer with Jim and parted ways until Monday when we will get our Codice Fiscale stamped and open a bank account. We have 20 days to transfer the money so can do that when we return. We will give Jim a power of attorney to write the check and finish the deal on our behalf. The closing date is April 30 if all goes well.

How exciting!!!

Tonight we have dinner with Natalie and her husband who are friends of friends in the states.  Tomorrow and Sunday are finally free for us to do something else than look at houses. It has been a fun, busy, and stressful time but I will always remember it and not in a bad way.

I hope it stops raining soon!