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Eventful week

What a difference a week makes. Last Monday we woke to this.
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Yes that is snow on the mountain tops! Today, Sunday nearly a week later we have this.
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Last Sunday was Easter. We had a fantastic meal at Calagrana. Here are a few mouth watering pictues!
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The best thing though, by far is that my sister came to VISIT!!! I am sooo happy to have her here with me! We drove down to Rome and spent the night prior to their arrival in Fiumicino at hotel Pascucci Porticciolo. Luther enjoyed the bright green bath. We dined in their one star Michelin rated seafood restaurant. Very wonderful experience.
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The next morning we picked them up at Leonardo da Vinci airport after their overnight flight. All went smoothly. Since they, Cindy and her husband Bill, are our first guests in our own house and we had not picked up anyone from the airport yet we were doing this for the first time. Parking was easy. Finding the international arrivals was easy and after watching several thousand people exit the doors…there they were!

We drove home and they visited the kilometer zero market, did a little Umbertide stroll, unpacked and we headed to Montone for lunch at Erba Luna. It was so beautiful we could sit outside! Wow. Here is my sis!
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We had some lovely food.
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Today we headed for a couple of hill towns in northern Umbria and very eastern Tuscany. Such a perfect day. We walked the towns and took pictures. Then we headed for lunch at Calagrana. I knew Cindy and Bill would love that place and the food was outstanding as expected. Everyone had a lot of fun.

Unfortunately they are only here for a short week but we have planned a number of excursions and the weather is going to be perfect all week. Yay!

Ceramic table arrived!

Yesterday was Venerdi Santo or Good Friday. You may remember we purchased a ceramic table top in Deruta, world famous for it’s ceramics. We have been dealing with Ceramiche Artistiche Gialletti Giulio. They are friendly, helpful, and seem to treat us fairly on cost. In February I ordered a 100 cm table top and iron base. They promised to get it to me by the end of March before my sister visits. They got close. April 3 they delivered it. It was only one person, Michele whom we deal with and he asked Luther to help bring it up the stairs. It weighed around 70 Kilos so it was HEAVY. All is well. It looks beautiful on our patio!

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Close up of the artists work.
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Last night was the Good Friday Fish Evening at Calagrana. They had a packed house. I think everyone there was British. That is the one disadvantage of Calagrana. But Ely is British and her husband is Italian. I believe Ely is the one who dreams up the dishes and Alberto makes them. They are a pretty good team.

Here is what we had.
First course was Spicy fish cakes served with garlic dip. Forgot to take a picture. It was fairly spicy and I would have liked more of the garlic dip.

Next was Prawn and aubergine Millefoglie. The eggplant was like potato chips! Really crunchy and the prawns were sweet. My favorite dish of the evening.
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Then we had Creamy risotto Frutti di mare. Perfectly cooked, crunchy arborio rice and mixed seafood to include mussels, shrimp and squid. High on my like list.
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Next was the main or Secundi. This was a Mixed grilled fish. By this time I was pretty full. It was not a really exciting dish either. But the fish was well prepared.
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Finally dessert of Panna cotta of white chocolate and raspberries on a crumble base. Very good even after all that food. A fun evening.
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We got back and the streets were crowded with the faithful who had just finished carrying Christ around town. I went into the church before we left for dinner and saw the “coffin” type wooden box with a glass top inside of which was Jesus. There were poles that stuck out of the ends for carrying. Interesting.

Happy Pasqua!

Spring has sprung just in time for the Easter festivities (called Pasqua here). Tomorrow is Venerdi Santo (Holy Friday). I am told they carry a cross through town playing dirge-like music with all the religious town folk following. It is not, however a holiday here unlike in most of the rest of Europe. We have planned to take part in an all fish dinner on Vererdi Santo evening. This is the tradition. Then on Easter Sunday we will go for a traditional end-of-Lent lunch. We will be going with Gary and Susan and I will post about it afterwards. The big celebratory day is Monday. We are told all the Italians go to the seashore…at once! And party all day.

Yesterday I went on a photo shoot and gathered some pictures of the amazing eggs that are all around town as well as Easter cakes. We heard the Italians will spend 400 million Euros on chocolate and cakes for Easter!

This is the window of the little pasticceria down the street.
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These next two I took in the wine shop where we buy our wines. They obviously sell other stuff besides wine. Here are eggs bigger than my head!
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And the shelves are full of cakes (bottom) and eggs (top)
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Next I took a few pictures to show that spring is on the way all around town.
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Here is the town plan of the Centro Storico.
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Here is a tiny alley, one of my favorite streets. It parallels one of the streets into the Piazza.
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Here is a view of the Reggia river (yeah, it is a very SMALL river) along with the walking path that winds into the Centro with La Rocca in the background.
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We actually got a few more errands done yesterday. We bought and I installed our “rabbit” fence for the terrace. This will allow the cats to go out but still with supervision. I think it looks pretty nice.
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Birds

I got a Collins Bird Guide to Britain and Europe so I could identify the birds I have been seeing. While we were in England I saw a beautiful pheasant and managed to get his picture. Sadly there were many of these pretty birds killed along the roads. They are very common.

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And I saw these very fat pigeons all around so snapped a picture of one. It is a Wood Pigeon according to my book.

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Storms! And a trip

They call this Mimosa and it is everywhere right now. I guess a very early bloomer. The leaves look like the mimosa I know from the states but the flowers DEFINATELY not. They are like little yellow puffballs.

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We also visited an old church in a town called San Guistino. We had aimed to visit the castle there but it is open only on weekends. It purportedly has a gorgeous garden which would be better visited in the spring. We will return. Meanwhile I took a picture in the Church crypt. It was built in the 7th century and completely unlit except for candles.

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I just finished reading a book called “The Consul” written by Walter Orebaugh. He was a diplomat in France in WWII and was captured by the Facists in Monaco and spent 2 years in Italy, first as a prisoner and then fighting with the Partisans in the mountains very near where we now live. He had a harrowing escape down the coast. The first house he mentioned in the book where the partisan group he was with were headquartered was called San Faustino. I googled and found that it is now a resort. I found it on a map and we went on an exciting trip trying to find it. We were on all sorts of roads. Mostly gravel through very mountainous terrain. We did in the end find it. The resort is closed for the winter but it is unmistakably the same house as there is a picture in the book and the bell tower is the same. I could easily imagine the Partisani in these remote, forbiding mountains. Here is a picture. We will have to go back in the summer.

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On Thursday we headed out to class in Citta di Castello. We got almost to our exit and came to a stop on the superstrada. It was closed and everyone was detoured off. It was a stormy morning with really strong, gale force winds and rain or snow depending on where you were. We ended up only five minutes late but the roaring wind blew around the building. There was a lot of damage and a number of people killed and injured throughout central and northern italy. Hence the closing of the road.

On Friday we had a planned trip to a town called Forli (accent on the i so emphasis on the last syllable). It was about 100 kilometers north near the Adriatic coast. Along the way we saw numerous trees down and the big highway signs either blown down or folded in half by the winds. I guess that was the reason for the closing. The reason for the trip was an art exhibit at the Musei San Domnico. [website] The museum was in a former convent and lovely in it’s own right. The show was the art of Giovanni Boldini. He was an artist during the Belle Epoche in the late 1800s and early 1900s which was a dynamic period. He started out in Florence Italy but eventually moved to Paris where it was all happening. He had money so was not a starving artist. He had epic skills and his works are captivating. He mostly did portraits of beautiful women in the most amazing dresses. All of the women were so beautiful! Hard to imagine. He is not well known but should be. I could stand looking at some of the pictures for hours. He painted in impressionistic and realistic regimens and conveyed the magnificence of the gowns the women wore with amazing brush-work. Minimalist but when you stood back the dresses shimmered with gold, sequins, lace and satin. Amazing!

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After the show we went to lunch at Salumé which was recommended in our Slow Food book. It was on a nice Piazza not too far away. It was very small. In summer there would be outside tables. The wait staff and chef were very nice. Both very young and enthusiastic. We had a stuffed cuttlefish antipasti with a pea purée to start. Then assorted pastas. Mine had squid with big rigatoni type pasta. Luther got classic ragu. Susan and Gary got pork cheeks with roasted cauliflower in an unusual green, leaf shaped pasta from Liguria actually called Olive Leaves. Very yummy. The chef and waiter stayed and talked to us for quite a while. They are very proud of their place. And they should be. Not that most tourists will go to Forli but if you do, try Salumé.

After lunch we visited Eataly. It is a store that celebrates Italian Food and Wine with branches worldwide and it just opened a store in…Forli(!) in February. It is right on the main piazza. It is four floors of all Italian goods, mostly food. A lot of fun and we made a few purchases.

Forli is definitely not a tourist destination but it was actually much nicer than I had imagined. Very walkable, lots of trees so summer must be lovely there. It was heavily bombed in the war by the Germans. Some of the city was able to be restored. We stayed at the Hotel Michaelangelo which was nice enough. Walkable to most sights. If there is another good show at the gallery I would go back for sure.

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Off to the Questura

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Yesterday we went to the Questura in Citta di Castello to finalize our application for our Permessi renewals. I remember how scared I was last year doing all this. Now it has become routine. I guess that’s good. That said, you may remember that I went for a two year renewal. After all there is a box to check for a two year Permesso. They wouldn’t put it there if we couldn’t get one would they? NOPE! We can only get a one year Permesso. We paid 20.00 Euro (each) extra for the two year as opposed to a one year. Seemed like a good idea to me.

We arrived at the Questura and the officer who came to let us in the door knew our name! He is a very nice guy. He told us we had overpaid. And gave us a letter saying so. Also he gave us a form to fill out to get a refund. Good so far but wait for it. In order to get the refund we had to buy a Marco da Bollo or stamp to affix to the form. The stamp cost 16.00 Euro (each)… So to get the 20 euro refund we have to go to the trouble to fill out the form, buy the stamp, and go to the post office, wait in line, for our essentially 4 Euro refund. Another learning experience and out 50 bucks!

Renovating the Commune building

We were warned that the Commune building was being worked on right across the narrow street from us. So on Monday morning when I walked into the living room I was met with this sight.

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We are essentially on the fourth floor and are unaccustomed to seeing anyone outside our windows. We also cannot figure out why they are doing this work. They are taking off the stucco in long strips from the ground to the roof. Under the stucco is old crumbly brick. To me it seems to be decorative work. Who knows!

Rocky wants out
Here is Rocky hoping he can go outside. Poor boy. We want to get what they call rabbit fence to go on the railing of the terrace. Until then he only gets to go out wearing his harness with me on the other end of the leash.

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SPRINGTIME!
As I put on my Facebook page, I walked onto the terrace yesterday afternoon and found this pot of succulents that the former owner left here. I had no idea there were tiny daffodils in there. Signs of spring!

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Finally, I wanted to share this beautiful picture of our view and the sunset over the river. Lovely.

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Hot peppers! Found!

After our Italian class on Thursday I talked everyone into going to Arezzo to a food store I had been wanting to visit called Essalunga that I learned about in one of the groups I am member of called Italian Reflections Group. A great group of folks with all kinds of good information for Expats in Italy. Since we were already in Citta di Castello for our class it wasn’t too far away. Off we went. The store is just off the highway that goes past Arezzo and is huge and very modern and new looking with big wide aisles. We had fun looking at all the wares and sure enough they had a lot of things I have not found here like fresh hot peppers. We also found some lovely tuna steaks (ate them last night!), salmon filets and other unusual spices. Here are my peppers! I will freeze them until I need them.

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After our shopping trip it was time for lunch. Arezzo is nice in that it has lots of parking lots one of which Susan and Gary told us about which always has spots and also has escalators up to the town. We had picked a possible restaurant called Ristorante Chiavi d’Oro. Golden keys restaurant. It was on Piazza San Francesco which was a straight walk across the centro. It is a lovely city with lots of shops, art galleries etc. I need to come back for more than lunch someday!

Our lunch was very good. There was a tiny menu with about 6 items in each category, antipasti, primi, secundi. Susan got the most scrumptious flan made of Gorgonzola and so light and airy. I got the salmon tartar. Here are pictures.

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Susan and Gary had pastas and Luther and I got the rabbit. All were good. We agreed we would go back.

Today is a beautiful, very spring-like day. Probably about 60 degrees F. The sky is blue. We decided to go to Marsciano to buy outside chairs. There is a factory outlet for a store called EMU which sells all outside furniture. We bought 4 pretty metal chairs in a orangy-yellow color. I hope they look good with our table when it arrives.

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We bought a nice steak at the store and I will grill it tonight since it is so nice out.

Ciao a tutti!

Odds and ends…

I wanted to catch up with a couple of things. First, I don’t think I ever showed a picture of the garage we rent. It is quite spacious and we even thought we could use it to store things like pellets for our stove as the space, even with the car inside, is big.

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Last week when we went to Leroy and Merlin we purchased some items. It never ceases to amaze me that nearly everything I buy here is made in Italy. How they manage to hold onto industry here and we can’t do that in the US is puzzling to me. This is the box with the toilet paper holder and brush we bought for the guest bath.

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We also talked to Jim, our realtor about our fireplace and terrace shade (two items from our list). He dropped by and took a look. He knows just about everyone so we figured he was a good source. Also Emanuele is a busy person lately and we thought we’d try to manage without him this time. Jim said what we wanted to do to the fireplace was definitely doable. He is supposed to get in touch after he talks to some folks.

Saturday morning dawned gray but the Kilometer Zero market is hanging in, even in the dead of winter.

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We had planned to go with Joseph and Paul to visit a vineyard or two. We drove to Montifalco and first visited Adanti. We still had time before they all close for lunch so we visited Filippo not far away. We managed to fill the trunk of course.

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We had decided not to lunch because Joseph and Paul needed to get back to Georgia, their little dog. I had planned to make dinner tonight anyway. I want to share a great recipe that I found for roast chicken. This is the best, and the easiest roast chicken I’ve ever found and I’ve been making it over and over. It is by Thomas Keller of the French Laundry. The trick is to make the chicken very dry so it crisps up. You also put it in the oven and do not mess with it. So easy. Best Roast Chicken. I do not use a rack. It is just as good in a pan with space around it. And here is a picture of mine. SO GOOD!!

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And finally, on Sunday we went back to Calagranna for lunch. Alberto was in the hospital so Ely was cooking and had a big birthday party bunch of Brits coming but she said that is we just eat what she is making for them we can come. It turned out it was roast beef and yorkshire puddings with all the fixin’s as a main course. But for us the best part was the anitpasti. She made a bunch of wonderful little things. I couldn’t describe them all but here is a picture.

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Calagrana has reopened!

Today is Sunday, clear and cold with pretty blue skies. Susan and Gary told us that Calagrana, one of our favorite restaurants has reopened after being closed for much of the winter. Alberto, the chef and co-owner with his wife Ely, had taken a catering gig in Wales to make some extra money since winter is so slow here. He’s back and cooking! So today we went for lunch.

There was one table there when we arrived and one table set for fourteen! We were urged to order before they showed up, which we did. Alberto out-did himself. One of the menu choices was little plates for antipasti. There were probably ten different things. Each coast 4.50 Euro. We each ordered two or three. Then most of us ordered the roast chicken. Here are pictures to make your mouth water.

Susan ordered polenta with roasted tomatoes and little cakes made from chickpeas with a dipping sauce.DSC03841

I had little roasted onions filled with onion and gorgonzola and goat cheese with sprouts on roasted beets. DSC03842

Luther had baked cod cakes, vitello tonato, and something he can’t remember but liked.DSC03843

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While we were eating another guest informed us that we had a puncture in our tyre. That’s British for a flat. Something to look forward to. Here are the valentines day cupcakes Ely made. So pretty!
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We walked out and I snapped a picture of the stone guest house and views. This is an Agriturismo as well as a spectacular restaurant. It is a working farm as well. It has beautiful rooms and in summer is a dream! Go to their website to see more Calagrana. Susan and I agreed that the Niccone valley, where Calagrana is, is the prettiest valley in Italy. Even in the dead of winter.

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Now for the fun bit. Fixing the flat. New car to Gary. It, like most cars has no spare. It had the little kit that you squirt something in and then plug a pump into the cigarette lighter and pump it up. It worked well and wasn’t too hard. Fortunately we were in a beautiful place, in the warm sun, and not on a busy highway.

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When we got back home the Piazza was filled with little kids in costumes throwing confetti at each other. From upstairs I watched some of the events and plays for the kids I guess. Another puzzling Italian thing.

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