Well, all things must come to an end. My sister has flown away home. She brought the best weather with her and we enjoyed it completely. Here is a brief recap.
This was my appetizer at lunch at Ristorante Taverna del Lupo. It was a truffled egg. Looked better than it tasted.
Next day, Tuesday we were off to the Montefalco wine region. First stop Di Filippo winery. It is a bio-winery so they use no chemicals, let the geese free in the vineyards to help fertilize, and even cultivate with horses.
Lunch was in Montefalco at Locanda del Teatro. A new place for me right in the town square. They have a lovely terrace out back where we ate. I tried out the pasta with tiny, wild asparagus and fresh fava beans. Yum! and it was as good as this picture looks.
Bye Cindy and Bill! We really loved that you came to see us in our “native habitat” as you say.