I showed a picture of the Porcini I bought. I thought you’d like to see what I did with them. It had onions, garlic, some olive oil, sliced porcini, and half a burrata ball I got at the market. Made it nice and creamy. It was yummy.
Pappardelle ai funghi
Perfect! Tomorrow is market day on upper east side.
Yum!! Where was the invite???
Looks Delish!
I’ve been waiting for this one.
Looks delicious